Executive Chef and Beverage Director

About Four Seasons:Four Seasons Hotels and Resorts is a global hospitality company that operates a portfolio of luxury hotels and resorts. Our mission is to create unforgettable experiences for our guests through exceptional service, culinary excellence, and a commitment to sustainability.We are seeking a highly skilled Sous Chef to join our culinary team at...

About the Role:We are seeking an experienced Executive Chef and Operations Director to join our team at Restaurant Careers in Parkhurst.Key Responsibilities:To oversee all aspects of restaurant operations, including food preparation, customer service, and staff management.To develop and implement strategies to improve restaurant efficiency, productivity, and...

About Four Seasons:Four Seasons Hotels and Resorts is a global leader in the hospitality industry, renowned for its exceptional service, luxurious amenities, and commitment to excellence. Our company culture is built on a foundation of mutual respect, collaboration, and a passion for delivering unforgettable experiences to our guests.About the Role:We are...

About Four Seasons Hotel, The Westcliff, JohannesburgWe are a world-class hotel brand that offers exceptional experiences for our guests. Our team members are the key to delivering these experiences, and we are seeking a highly skilled and motivated individual to join our Kitchen Team as the Sous Chef.As a Sous Chef at Four Seasons, you will be part of a...

Job OverviewDream Hotels and Resorts seeks a highly skilled Culinary Director to lead its culinary team. Reporting directly to the Food and Beverage Manager, this individual will be responsible for overseeing all aspects of food preparation, menu planning, kitchen operations, and culinary experiences for guests.Responsibilities:Kitchen LeadershipMenu...

Job Title: Executive Chef and Kitchen ManagerWe are seeking an experienced Executive Chef and Kitchen Manager to join our team at Servest SA.Estimated Salary: R 250,000 - R 350,000 per annum (depending on experience)About the RoleThis is a key leadership position that requires a strong background in hospitality management. As Executive Chef and Kitchen...

Job Title: Executive Culinary DirectorWe are seeking a highly skilled and experienced Executive Culinary Director to lead our kitchen team at Prospect Staffing SA. As a key member of our management team, you will be responsible for overseeing the culinary operations of our establishment.Key Responsibilities:Develop and implement menus that showcase your...

About Four Seasons Hotels and Resorts:We are a luxury hospitality company that operates some of the world's most renowned hotels and resorts. Our mission is to provide exceptional service and create unforgettable experiences for our guests.Location Overview:The Westcliff Hotel, located in Johannesburg, is a stylish urban resort elevated on a hillside with...

Job Type: Permanent We are seeking a highly skilled and experienced Executive Culinary Director to lead our kitchen team. Key Responsibilities:5-7 years of experience in a formal restaurant or hotel setting.Strong leadership skills and ability to work under pressure.Excellent communication and presentation skills.Ability to manage and motivate a team of...

About Four Seasons Hotels and Resorts:We are a hospitality company that prioritizes exceptional service and authenticity. Our team members are passionate about creating memorable experiences for our guests, residents, and partners. We strive to provide a world-class employee experience and company culture that enables our people to deliver outstanding guest...

Job Title: Executive Procurement DirectorCortez Executive Search (Pty) Ltd is seeking a highly skilled Executive Procurement Director to join our team in Johannesburg.Job Summary:The Executive Procurement Director will be responsible for purchasing strategy, policy, and processes within the division. The primary objective is to contribute to the overall...

We are looking for a skilled Executive Chef to lead our kitchen team and ensure the delivery of high-quality dishes. Key responsibilities include managing staff, maintaining kitchen hygiene, designing menus, and overseeing food preparation.Requirements:2 years of culinary education5 years of experience in a similar positionAdvanced knowledge of food...

**Job Overview:**We are seeking an experienced and skilled Executive Chef Lead to oversee all kitchen operations at Prospect Staffing SA.**Salary:** R 120,000 - R 180,000 per annum, depending on experience.Kitchen Operations:The successful candidate will be responsible for ensuring that food quality and presentation meet company standards. This includes...

About Four Seasons:Four Seasons is a luxury hospitality company that operates hotels and resorts worldwide. Our mission is to create unforgettable experiences for our guests, residents, and partners.We believe in recognizing the value of our employees and providing them with opportunities to grow and develop their careers. As a result, we have been...

BGA Recruitment is seeking a highly skilled Sous Chef to join our client's prestigious golf club team.Key Responsibilities:Planning and preparation of food for up to 300 people within a 2-hour timeframe.Stock management, including awareness of stock levels and maintaining minimal stock levels.Kitchen administration, including planning meals and menus,...

Job Title: Executive Chef ManagerAbout the Role:We are seeking a highly skilled and experienced Executive Chef Manager to join our team at Pple Group. As a key member of our kitchen team, you will be responsible for managing our kitchen staff, ensuring the delivery of high-quality dishes, and maintaining a safe and healthy work environment.Key...

Pizza Chef Job DescriptionA prestigious golf club is seeking an experienced Pizza Chef to join their service-orientated team. The ideal candidate will be energetic, passionate, and able to cater for large restaurant environments.Key Responsibilities:Plan and prepare food to meet high standards.Manage stock levels, conduct spot-checks, and maintain a clean...

We are seeking a highly skilled Executive Pastry Director to lead our pastry team at Prospect Staffing SA. With an estimated salary of $60,000 - $80,000 per annum, this role offers a challenging and rewarding opportunity for an experienced pastry professional.Job DescriptionThe successful candidate will be responsible for managing the day-to-day operations...

About Four Seasons Hotel, The Westcliff, JohannesburgWe are seeking a skilled Pastry Chef De Partie to join our dynamic Kitchen Team at Four Seasons Hotel, The Westcliff, Johannesburg.As a Pastry Chef De Partie, you will be responsible for preparing and presenting high-quality desserts and pastries for our guests. You will work closely with our team to...

We are Liham Consulting Pty (Ltd) and we are seeking a Senior Culinary Director to lead our food service operations.This role is ideal for an experienced Executive Chef who wants to take their career to the next level.The estimated salary for this position is $120,000 per year, depending on experience.Job Description:We are looking for a motivated leader who...