Executive Chef and Operations Director
1 month ago
About the Role:
We are seeking an experienced Executive Chef and Operations Director to join our team at Restaurant Careers in Parkhurst.
Key Responsibilities:
- To oversee all aspects of restaurant operations, including food preparation, customer service, and staff management.
- To develop and implement strategies to improve restaurant efficiency, productivity, and profitability.
- To manage inventory, ordering supplies, and maintaining high standards of quality control.
- To lead a team of chefs, kitchen staff, and front-of-house staff, providing guidance and support as needed.
Requirements:
- A minimum of 8 years' experience in a senior leadership role within a fast-paced restaurant environment.
- Demonstrated expertise in menu planning, costing, and purchasing.
- Excellent communication and interpersonal skills, with the ability to motivate and inspire a team.
- Strong analytical and problem-solving skills, with the ability to make informed decisions quickly.
- Fluency in English is a must.
What We Offer:
- A competitive salary of R25,000 - R30,000 gross per annum.
- A dynamic and supportive work environment.
- Opportunities for career growth and professional development.
About Us:
Restaurant Careers is a leading hospitality company that offers exceptional dining experiences in Parkhurst. Our mission is to provide outstanding service, quality food, and a warm atmosphere that leaves our customers feeling valued and satisfied.
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