Head Chef

Our client is one of the most prestigious wineries in the world, and they are looking for a Sous Chef to join their team in Cape Town - Stellenbosch. As the Sous Chef, you will work closely with the Head Chef to manage the daily kitchen activities. If you have strong leadership skills to assist in managing the staff, eye for detail and can deliver quality...

Hoseki Restaurant on Delaire Graff Estate is looking for a Sushi Chef to work alongside the Head Chef to manage food stock and handle a wide range of ingredients, with attention to detail to fulfill quality standards.To be successful in this role, you should have experience with Japanese cuisine. Ultimately, you will help us establish our reputation as one...

Hoseki Restaurant on Delaire Graff Estate is looking for a Sushi Chef to work alongside the Head Chef to manage food stock and handle a wide range of ingredients, with attention to detail to fulfill quality standards.To be successful in this role, you should have experience with Japanese cuisine. Ultimately, you will help us establish our reputation as one...

Our client is one of the most prestigious wineries in the world, and they are looking for a Commis Chef to join their team in Cape Town - Stellenbosch. As a Commis Chef you will need to assist the Head Chef and other Senior Chefs.Requirements:Culinary Certificate/Diploma;Preferably 1- 2 years previous experience as Commis Chef in 5-star...

Role SummaryThe Head Chef will be responsible for leading and managing the kitchen team, ensuring the preparation and delivery of high-quality dishes while maintaining efficiency, creativity, and compliance with health and safety standards.Key ResponsibilitiesThis role involves:Kitchen Leadership and Management: Oversee the entire kitchen operation,...

You will have a culinary qualification plus 10 years experience as a chef with 3+ years at a senior/management level.You must have experience in diverse cuisines and large-group catering, as well as having a finger on the pulse of catering to a variety of dietary requirements, specifically in terms of menu planning.You will have experience in managing...

Job SummaryThe Head Chef will be responsible for leading and managing the kitchen team, ensuring the preparation and delivery of high-quality dishes while maintaining efficiency, creativity, and compliance with health and safety standards.ResponsibilitiesThis role involves:Kitchen Leadership and Management: Oversee the entire kitchen operation, including...

We are looking for a professional Demi-Chef De Partie's to amaze the patrons of our establishment with excellent cooking according to the chef's recipes and specifications. The ultimate goal is to expand our clientele and reputation to ensure long-term success.Main responsibilities:Maintain health, hygiene and safety requirements;Have full knowledge of all...

We are looking for a professional Demi-Chef De Partie's to amaze the patrons of our establishment with excellent cooking according to the chef's recipes and specifications. The ultimate goal is to expand our clientele and reputation to ensure long-term success.Main responsibilities:Maintain health, hygiene and safety requirements;Have full knowledge of all...

About UsMagna The One is a new hospitality venture set to launch in the near future. We aim to provide an exceptional dining experience to students and guests in the greater Stellenbosch area.Job DetailsWe are seeking a highly skilled Head Chef to join our team. This role involves:Leading and managing the kitchen team.Developing and implementing kitchen...

Job DescriptionThe position of Head Chef at Empact Group is a key role that requires a high level of culinary expertise and leadership skills. As the Head Chef, you will be responsible for developing and planning menus, establishing recipes and food purchase specifications, coordinating and executing all food production activities.This includes supervising...

Company OverviewMagna The One, located in the heart of Stellenbosch Central, is set to launch a new hospitality venture. Our mission is to revolutionize the affordable standard for students and guests in the greater Stellenbosch area.Job DescriptionWe are seeking a highly skilled Head Chef to lead our kitchen team. This role involves overseeing food...

Job RequirementsTo be considered for the position of Head Chef, you will need to possess the following qualifications and skills:Qualifications:A relevant tertiary qualification in hospitality or significant experience in the industry.A current and valid chef's certificate or equivalent qualification.Skills:Strong culinary skills and knowledge of the...

Company OverviewEmpact Group is a dynamic and innovative organization that prides itself on delivering exceptional results through its commitment to excellence and customer satisfaction. Our company is built on a strong foundation of values and principles that guide our actions and decisions.We are seeking an experienced and skilled Head Chef to join our...

Hoseki Restaurant is looking for a Restaurant Manager whom will be responsible for the efficient operation and profitably of Hoseki Restaurant as well as In-Room Dining and the Pool Terrace at the Lodges & Spa. The Restaurant Manager will work closely with the Food & Beverage Manager + Head Chef to provide the ultimate guest experience.Main...

Hoseki Restaurant is looking for a Restaurant Manager whom will be responsible for the efficient operation and profitably of Hoseki Restaurant as well as In-Room Dining and the Pool Terrace at the Lodges & Spa. The Restaurant Manager will work closely with the Food & Beverage Manager + Head Chef to provide the ultimate guest experience.Main...

Delaire Graff Lodges & Spa, a premier luxury destination, is seeking a dedicated Spa Manager to lead our spa team and ensure an exceptional guest experience. We are looking for a compassionate leader who values kindness, teamwork, and excellence in service. This role requires strong management skills, a deep understanding of luxury wellness offerings, and a...

Delaire Graff Lodges & Spa, a premier luxury destination, is seeking a dedicated Spa Manager to lead our spa team and ensure an exceptional guest experience. We are looking for a compassionate leader who values kindness, teamwork, and excellence in service. This role requires strong management skills, a deep understanding of luxury wellness offerings, and a...

Purpose of the role: To develop and plan menus, establish recipes and food purchase specifications, coordinate, execute, supervise and evaluate all the food production activities of a fast-paced operation. The Head Chef must be qualified and will assist in the management of strategic and day-to-day operations. Education and Experience: Relevant Tertiary...

Food Production: Assist the Head Chef in planning and preparing a variety of menu items, including appetizers, entrees, desserts, and banquet dishes. Ensure the highest standards of food quality, presentation, and taste are consistently maintained. Supervise and guide junior kitchen staff in food preparation techniques. Monitor food inventory and ensure...

Candidate Requirements:Tertiary Qualification Proven experience in a Fine Dining kitchen Experience managing staff and leading a team The ability to provide excellent service in a fast-paced environment The ability to produce excellent quality work unsupervised Excellent stock control capabilities Experience in staff scheduling and cleaning rosters ...

Candidate Requirements:Tertiary Qualification Proven experience in a Fine Dining kitchen Experience managing staff and leading a team The ability to provide excellent service in a fast-paced environmentThe ability to produce excellent quality work unsupervised Excellent stock control capabilities Experience in staff scheduling and cleaning rosters Excellent...

Candidate Requirements:Matric CertificateCulinary Diploma Preferably 4 years previous in a senior chef roleOwn transport with valid drivers license Leadership and management skills Able to work in a team Basic computer skillsExceptional customer-service skills Excellent written & oral communication skills Strong organizational skills Attention to detail...

Candidate Requirements:Matric Certificate Culinary Diploma Preferably 4 years previous in a senior chef role Own transport with valid drivers license Leadership and management skills Able to work in a team Basic computer skills Exceptional customer-service skills Excellent written & oral communication skills Strong organizational skills Attention to...

KEY REQUIREMENTS FOR CONSIDERATION: You will have a culinary qualification plus 5 10 years experience as a chef with 3+ years at a senior/management level.You must have experience in diverse cuisines and large-group catering, as well as having a finger on the pulse of catering to a variety of dietary requirements, specifically in terms of menu planning.You...

Duties:Full running of the restaurant Prepare a wide variety of new and exciting goodsMonitor stocks for ingredients and make appropriate orders within budgetCheck quality of materials and condition of equipment and devices used for cooking and bakingGuide and motivate staff and co-workers to work more efficiently.Ensure the kitchen operates in a timely way...

**Location**: NoodleBox Pty Ltd NoodleBox Stellenbosch 2 Andringa St, Stellenbosch Central, Stellenbosch, 7599 **Job Type**: Full Time **About Us**: We are committed to delivering an exceptional dining experience. We take pride in our authentic Japanese cuisine, innovative dishes, and warm hospitality. Join our team and be part of a dynamic environment...

**Job Advert Summary**: We are recruiting for a General Assistant to join our team. The General Assistant assists the Cooks and Chefs with food productions and preparations, serves food, and keeps the dining area and kitchen clean. Established in 1975, Feedem is a large contract catering company in South Africa which manages in excess of 300 sites and...

**Job Title: Spa Manager** **Location**: Stellenbosch **Key Responsibilities**: - Oversee daily spa operations, staff, treatments, and facilities. - Balance therapists’ schedules to prevent burnout while maintaining service excellence. - Maintain high standards of cleanliness, presentation, and guest care. - Monitor financial performance, budgets, and...

Our Client is looking for a Sales & Events Coordinator. This position will entail coordinating all the events on the Estate as well as a Sales function for Wine & Art in the Wine Shop at the Lodges & Spa. Main responsibilities: - Welcoming clients; - Promoting and selling of Delaire Wine, African art and assist with shipping as required - Stock-take...

**ABOUT THE ROLE**: The Wine Glass, a restaurant and wine bar in Stellenbosch, seeks a skilled Front of House Manager to oversee front of house management and customer service. Responsible for setting and maintaining SOPs, training and managing the FOH team, and ensuring a welcoming ambience, success in this role is measured by seamless guest experiences,...

Delaire Graff Lodges & Spa & Indochine Restaurant is looking for an experienced Spa Receptionist & Reservations Coordinator who will be responsible for delivering a variety of spa services and responding to relevant guests’ queries, needs and expectations. This person will also be handling all reservations, inquiries and cancellations in an attentive,...