Head Chef
3 weeks ago
Purpose of the role: To develop and plan menus, establish recipes and food purchase specifications, coordinate, execute, supervise and evaluate all the food production activities of a fast-paced operation. The Head Chef must be qualified and will assist in the management of strategic and day-to-day operations. Education and Experience: Relevant Tertiary qualification in hospitality or the relevant experience in the industry Must be a qualified chef Knowledge of the catering environment ranging from fine dining to restaurant dining Knowledge of South African and industry-specific law Strong financial acumen, proven budgetary and food control practices Key Areas of Responsibility: To develop and plan menus Establish recipes and food purchase specifications Coordinate, execute, supervise and evaluate all food production activities of a fast-paced operation Assist in the management of the strategic and day to day operations of the operation
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Head Chef
2 days ago
Stellenbosch, Western Cape, South Africa Lotus HR and Recruitment Full timeBe among the first 25 applicants. Direct message the job poster from Magna.The One Chief Sabotage Strategist at The Bad CompanyCompany Description: Magna The One, located at The One Student Development in Stellenbosch Central, is set to launch in the near future. Its aim is to make immense headways in setting the new affordable standard for hospitality,...
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Sous Chef
2 weeks ago
Stellenbosch, Western Cape, South Africa CME Recruitment Full timeOur client is one of the most prestigious wineries in the world, and they are looking for a Sous Chef to join their team in Cape Town - Stellenbosch. As the Sous Chef, you will work closely with the Head Chef to manage the daily kitchen activities. If you have strong leadership skills to assist in managing the staff, eye for detail and can deliver quality...
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Sous Chef
4 weeks ago
Stellenbosch, South Africa Exceed Human Resource Consultants Ltd Full timeFood Production: Assist the Head Chef in planning and preparing a variety of menu items, including appetizers, entrees, desserts, and banquet dishes. Ensure the highest standards of food quality, presentation, and taste are consistently maintained. Supervise and guide junior kitchen staff in food preparation techniques. Monitor food inventory and ensure...
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Sushi Chef
3 weeks ago
Stellenbosch, Western Cape, South Africa Delaire (Pty) Ltd Full timeHoseki Restaurant on Delaire Graff Estate is looking for a Sushi Chef to work alongside the Head Chef to manage food stock and handle a wide range of ingredients, with attention to detail to fulfill quality standards.To be successful in this role, you should have experience with Japanese cuisine. Ultimately, you will help us establish our reputation as one...
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Sushi Chef
2 weeks ago
Stellenbosch, Western Cape, South Africa Delaire (Pty) Ltd Full timeHoseki Restaurant on Delaire Graff Estate is looking for a Sushi Chef to work alongside the Head Chef to manage food stock and handle a wide range of ingredients, with attention to detail to fulfill quality standards.To be successful in this role, you should have experience with Japanese cuisine. Ultimately, you will help us establish our reputation as one...
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Commis Chef
2 weeks ago
Stellenbosch, Western Cape, South Africa CME Recruitment Full timeOur client is one of the most prestigious wineries in the world, and they are looking for a Commis Chef to join their team in Cape Town - Stellenbosch. As a Commis Chef you will need to assist the Head Chef and other Senior Chefs.Requirements:Culinary Certificate/Diploma;Preferably 1- 2 years previous experience as Commis Chef in 5-star...
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Head Chef
4 weeks ago
Stellenbosch, South Africa Wild Dreams Hospitality Full timeCandidate Requirements:Tertiary Qualification Proven experience in a Fine Dining kitchen Experience managing staff and leading a team The ability to provide excellent service in a fast-paced environment The ability to produce excellent quality work unsupervised Excellent stock control capabilities Experience in staff scheduling and cleaning rosters ...
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Head Chef
2 weeks ago
Stellenbosch, South Africa Wild Dreams Hospitality Full timeCandidate Requirements:Tertiary Qualification Proven experience in a Fine Dining kitchen Experience managing staff and leading a team The ability to provide excellent service in a fast-paced environmentThe ability to produce excellent quality work unsupervised Excellent stock control capabilities Experience in staff scheduling and cleaning rosters Excellent...
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Chef and Team Supervisor
2 days ago
Stellenbosch, Western Cape, South Africa Lotus HR and Recruitment Full timeRole SummaryThe Head Chef will be responsible for leading and managing the kitchen team, ensuring the preparation and delivery of high-quality dishes while maintaining efficiency, creativity, and compliance with health and safety standards.Key ResponsibilitiesThis role involves:Kitchen Leadership and Management: Oversee the entire kitchen operation,...
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Senior Sous Chef
3 weeks ago
Stellenbosch, South Africa Wild Dreams Hospitality Full timeCandidate Requirements:Matric CertificateCulinary Diploma Preferably 4 years previous in a senior chef roleOwn transport with valid drivers license Leadership and management skills Able to work in a team Basic computer skillsExceptional customer-service skills Excellent written & oral communication skills Strong organizational skills Attention to detail...
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Senior Sous Chef
3 weeks ago
Stellenbosch, South Africa Wild Dreams Hospitality Full timeCandidate Requirements:Matric Certificate Culinary Diploma Preferably 4 years previous in a senior chef role Own transport with valid drivers license Leadership and management skills Able to work in a team Basic computer skills Exceptional customer-service skills Excellent written & oral communication skills Strong organizational skills Attention to...
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Head Chef
4 weeks ago
Stellenbosch, Western Cape, South Africa Lotus Hr And Recruitment Full timeYou will have a culinary qualification plus 10 years experience as a chef with 3+ years at a senior/management level.You must have experience in diverse cuisines and large-group catering, as well as having a finger on the pulse of catering to a variety of dietary requirements, specifically in terms of menu planning.You will have experience in managing...
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Head Chef
3 weeks ago
Stellenbosch, South Africa Lotus Recruitment Full timeKEY REQUIREMENTS FOR CONSIDERATION: You will have a culinary qualification plus 5 10 years experience as a chef with 3+ years at a senior/management level.You must have experience in diverse cuisines and large-group catering, as well as having a finger on the pulse of catering to a variety of dietary requirements, specifically in terms of menu planning.You...
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Head Kitchen Manager
2 days ago
Stellenbosch, Western Cape, South Africa Lotus HR and Recruitment Full timeJob SummaryThe Head Chef will be responsible for leading and managing the kitchen team, ensuring the preparation and delivery of high-quality dishes while maintaining efficiency, creativity, and compliance with health and safety standards.ResponsibilitiesThis role involves:Kitchen Leadership and Management: Oversee the entire kitchen operation, including...
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Demi - Chef De Partie (Delaire Graff Restaurant)
3 weeks ago
Stellenbosch, Western Cape, South Africa Delaire (Pty) Ltd Full timeWe are looking for a professional Demi-Chef De Partie's to amaze the patrons of our establishment with excellent cooking according to the chef's recipes and specifications. The ultimate goal is to expand our clientele and reputation to ensure long-term success.Main responsibilities:Maintain health, hygiene and safety requirements;Have full knowledge of all...
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Demi - Chef De Partie (Delaire Graff Restaurant)
2 weeks ago
Stellenbosch, Western Cape, South Africa Delaire (Pty) Ltd Full timeWe are looking for a professional Demi-Chef De Partie's to amaze the patrons of our establishment with excellent cooking according to the chef's recipes and specifications. The ultimate goal is to expand our clientele and reputation to ensure long-term success.Main responsibilities:Maintain health, hygiene and safety requirements;Have full knowledge of all...
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Restaurant Operations Lead
2 days ago
Stellenbosch, Western Cape, South Africa Lotus HR and Recruitment Full timeAbout UsMagna The One is a new hospitality venture set to launch in the near future. We aim to provide an exceptional dining experience to students and guests in the greater Stellenbosch area.Job DetailsWe are seeking a highly skilled Head Chef to join our team. This role involves:Leading and managing the kitchen team.Developing and implementing kitchen...
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Executive Culinary Director
7 days ago
Stellenbosch, Western Cape, South Africa Empact Group Full timeJob DescriptionThe position of Head Chef at Empact Group is a key role that requires a high level of culinary expertise and leadership skills. As the Head Chef, you will be responsible for developing and planning menus, establishing recipes and food purchase specifications, coordinating and executing all food production activities.This includes supervising...
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Executive Culinary Director
2 days ago
Stellenbosch, Western Cape, South Africa Lotus HR and Recruitment Full timeCompany OverviewMagna The One, located in the heart of Stellenbosch Central, is set to launch a new hospitality venture. Our mission is to revolutionize the affordable standard for students and guests in the greater Stellenbosch area.Job DescriptionWe are seeking a highly skilled Head Chef to lead our kitchen team. This role involves overseeing food...
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Menu Development Specialist
7 days ago
Stellenbosch, Western Cape, South Africa Empact Group Full timeJob RequirementsTo be considered for the position of Head Chef, you will need to possess the following qualifications and skills:Qualifications:A relevant tertiary qualification in hospitality or significant experience in the industry.A current and valid chef's certificate or equivalent qualification.Skills:Strong culinary skills and knowledge of the...