Executive Chef Assistant with Japanese Cuisine Expertise

1 month ago


Stellenbosch, Western Cape, South Africa Wild Dreams Hospitality Full time

We are seeking an experienced Executive Chef Assistant to join our culinary team at Wild Dreams Hospitality. The successful candidate will have a strong background in Japanese cuisine and a proven track record of delivering high-quality dishes in a fast-paced environment.

Salary: $80,000 - $100,000 per annum

About the Role

This is a live-out position that requires the ability to work independently and as part of a team. The ideal candidate will have excellent communication skills, be punctual and self-disciplined, and have a keen eye for detail.

The role involves working closely with the Head Chef to maintain high standards of food quality, presentation, and hygiene. The successful candidate will also be responsible for managing kitchen staff, maintaining inventory levels, and ensuring that all health and safety protocols are adhered to.

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