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Culinary Operations Manager
1 week ago
We are seeking a dedicated Catering Manager to lead our culinary team at Feedem, a large contract catering company in South Africa. As a key member of our staff, you will be responsible for guiding the kitchen staff to perform efficiently, ensuring high quality food preparation, presentation, and service meet our standards.
Our company, established in 1975, manages over 300 sites and employs more than 5,000 people across various disciplines. We provide customized catering and services to clients in all industries, adhering to an ethical code and relevant industry standards.
The ideal candidate will possess strong leadership skills, ability to establish standard menu options and recipes, and oversee kitchen staff in a canteen environment. If you are passionate about delivering exceptional dining experiences, we encourage you to apply.
