Culinary Studio Leadership Role

16 hours ago


Johannesburg, Gauteng, South Africa Capsicum Culinary Studio Full time
About the Role

Capsicum Culinary Studio is seeking a results-driven hospitality professional to assume the role of Campus Head, responsible for leading the campus's operations and driving business growth.

The ideal candidate will have a strong background in hospitality management, with a focus on customer-centricity, business development, and operational excellence.

Key Responsibilities:

  1. Campus Operations: Oversee all aspects of campus operations, including facility management, student services, and academic programs.
  2. Sales and Marketing: Lead the sales and marketing efforts to achieve campus sales targets and increase brand awareness.
  3. Customer Engagement: Foster strong relationships with students, parents, and industry partners, ensuring exceptional customer service and driving business growth.
  4. Financial Management: Oversee financial management functions, including budgeting, forecasting, and reporting.

Strategic Initiatives:

  1. Business Growth: Develop and implement strategic plans to drive business growth and improve operational efficiency.
  2. Innovation: Identify opportunities for innovation and improvement, informing strategic decision-making.

Human Capital:

  1. Leadership Development: Identify and develop talent within the organization to ensure succession planning and leadership continuity.
  2. Talent Management: Recruit, retain, and motivate top talent to drive business success.

Qualification Requirements: Relevant tertiary qualification. Post-Graduate in Hospitality Management advantageous. Competencies Required: Problem-solving, Business Acumen, Conflict Management, Time management, Leadership, Advanced communication skills, Ability to deal with changes effectively, Interpersonal skills.


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