Senior Lecturer in Culinary Studies

7 days ago


Johannesburg, Gauteng, South Africa Capsicumcooking Remote Work Freelance Full time
About the Team

We are a dynamic and dedicated team of professionals who are passionate about culinary arts and committed to delivering high-quality programs that prepare students for successful careers in the culinary industry.

We are seeking a highly skilled and experienced Master Chef Educator to join our team and contribute to our mission of excellence in culinary education.

About the Role:

  1. This is a full-time position, 38 hours per week
  2. You will be required to teach culinary arts programs and perform related duties as assigned
  3. You will be expected to maintain a safe and healthy learning environment and adhere to our policies and procedures

Key Responsibilities:

  1. Teaching culinary arts programs and coordinating student activities
  2. Managing student discipline and formal correspondence relating to student discipline
  3. Ensuring implementation and adherence to policies and processes as set out by legislation, accreditation bodies, and Capsicumcooking
  4. Managing food and kitchen items, equipment ordering, purchasing, receiving, cost and stock control
  5. Ensuring promotional and culinary event planning and participation
  6. Coordinating all aspects of assessment

Qualification Requirements:

  1. Assessor Qualification (Non-negotiable)

Skills Requirements:

  1. Management & Leadership
  2. Computer Literate
  3. Interpersonal skills
  4. Culinary arts & industry courses

Experience Requirements:

  1. 2 Years City & Guilds Culinary Arts syllabus lecturing experience


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