Executive Culinary Director

2 weeks ago


Johannesburg, Gauteng, South Africa Pple Group Full time

We are seeking an exceptional Executive Chef to lead the culinary team at Pple Group. The ideal candidate will have a strong background in managing kitchen staff and operations, with a focus on delivering high-quality dishes and ensuring seamless service.

Key Responsibilities

Leadership and Management

  • Oversee kitchen staff, including cooks, food preparation workers, and dishwashers.
  • Implement effective staff management practices to optimize productivity and performance.

Culinary Excellence

  • Design and execute menus that showcase creativity and attention to detail.
  • Ensure the highest standards of food quality, freshness, and presentation.

Operations and Logistics

  • Coordinate food supplies, ordering, and inventory management.
  • Develop and implement efficient kitchen systems to ensure smooth service.

Skills and Qualifications

  • 2+ years of culinary education and 5+ years of experience in a senior kitchen role.
  • Advanced knowledge of food safety, sanitation, and professional principles.
  • Excellent communication and interpersonal skills.

Additional Requirements

  • Availability to work varied shifts, including evenings, weekends, and holidays.
  • Ability to meet deadlines and adapt to changing priorities.

We offer a dynamic and supportive work environment, with opportunities for growth and development. If you are a passionate and skilled Executive Chef looking for a new challenge, please submit your application.



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