Executive Culinary Assistant
4 weeks ago
**Job Overview**
We are seeking an exceptional Executive Culinary Assistant to join our team at Leeu Collection South Africa (Pty) Ltd. This role offers a unique opportunity to work in a dynamic and fast-paced environment, contributing to the success of our culinary operations.
**Key Responsibilities**
- Assist the Head Chef in maintaining high standards and efficient kitchen operations, ensuring seamless delivery of food services.
- Cooking and preparing dishes as instructed, with attention to detail and quality control.
- Coordinate activities to optimize food service efficiency and minimize waste.
- Monitor and control costs by implementing effective portion control and minimizing spoilage.
**Requirements and Qualifications**
- Minimum 1 year experience in a similar position, preferably in the hospitality industry.
- Demonstrated knife skills and knowledge of basic herbs, spices, and ingredients.
- Able to multitask, prioritize tasks, and maintain composure under pressure.
- Matric Certificate required; Diploma in professional cookery advantageous.
**Salary and Benefits**
The successful candidate can expect a competitive salary range of R200,000 - R250,000 per annum, commensurate with experience. In addition to a comprehensive benefits package, including medical aid, retirement funding, and annual leave.
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