Hotel Restaurant Manager

4 days ago


Hoedspruit, South Africa StaffCentral Consulting Full time

**Job Duties/Responsibilities will include**:
Train and motivate and manage all restaurant staff.

Assist with queries and guests complaints

Manage the entire service operation of the restaurant.

Create and maintain relationship with guests in the restaurant.

Daily meetings and handovers with staff

Maintain and achieve restaurant targets.

Do monthly stock takes.

Must have grade 12 and be computer literate.

Formal hospitality degree/diploma preferable.

Micros System Experience required.

Minimum of 3 years’ experience in a management position in restaurant.

Polite, friendly person with a strong personality that can think on their feet.

Well-spoken and well-presented individual.



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