Stock Controller
5 months ago
Embark on a journey with Village N Life, where we transcend the ordinary and become the celestial beacon of Tourism and Hospitality Mastery. Nestled in the captivating arms of Camps Bay, we don't just manage hotels; we weave enchanting tales of indelible moments. If you seek a haven where your career blossoms amidst a supportive ambiance, and where enticing staff rewards beckon like hidden treasures, welcome to your sanctuary.
Village N Life is looking for a stock controller and is offering you the chance to be a vital part of our gastronomic journey as a Stock Controller. At Village N Life, we don't just manage inventory; we orchestrate culinary masterpieces. As a Stock Controller, you will be at the epicentre of our culinary symphony, ensuring that every ingredient, every nuance, and every detail aligns seamlessly to create an unforgettable dining experience. As a Stock Controller, you will play a pivotal role in maintaining the heartbeat of our kitchen, ensuring that the freshest, finest ingredients are at the fingertips of our culinary maestros.
Minimum Requirements:
- Grade 12
- Accommodation certificate/hotel school diploma (advantageous)
- Experience in Ideal Stock Control System (essential)
- Previous experience in a 4/5-star hotel
- Familiarity with restaurant duties and procedures
- Knowledge of wines
- Stock control experience
- Physically capable of lifting heavy objects
**Skills**:
- Fluent in English (reading, writing, and conversation)
- Decision-making and problem-solving
- Creative and critical thinking
- Public speakingLeadership
- Time management
- Attention to detail
Main Requirements of the Position:
- Maintain close relationships with food and beverage suppliers for optimal quality and pricing.
- Managing food and beverage stores, with correct storing techniques and temperatures
- Issue of stock to various departments and properties
- Stock management on Ideal Stock system
- Ensure the secure receipt of all incoming food and beverage products.
- Verify the necessity of all beverage items.
- Stay updated on the latest trends and products in the food and beverage industry
- Uphold food and beverage stocks within company objectives.
- Oversee the proper functioning of mechanical storage equipment.
- Monitor and record temperatures in cold holding equipment.
- Ensure safe storage and issuance of cleaning materials per company regulations.
- Manage departmental invoices and transfer journal documentation.
- Generate accurate daily variance reports.
- Implement ideal stock control management.
- Manage Micros point of sale SLU and reporting.
Application Process:
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