Executive Restaurant Manager

3 weeks ago


George, Western Cape, South Africa Restaurant Careers Full time

**Job Summary**

We are seeking a seasoned Restaurant General Manager to oversee the daily operations of our new upmarket casual dining restaurant in George. The ideal candidate will have extensive experience in restaurant management, with a proven track record of success in leading high-performing teams.

**Key Responsibilities:**

  1. Manage the overall operations of the restaurant, including staff management, inventory control, and customer service.
  2. Develop and implement strategies to improve operational efficiency and increase revenue.
  3. Lead and motivate a team of staff, providing guidance and support to ensure excellent front and back-of-house performance.

**Requirements**

To be successful in this role, you will need:

  • A bachelor's degree in hospitality or a related field.
  • At least 8 years of experience in restaurant management, with a minimum of 5 years as a senior manager or general manager.
  • Excellent leadership and communication skills, with the ability to motivate and inspire a team.
  • A deep understanding of restaurant operating procedures and protocols.

**Compensation and Benefits**

We offer a competitive salary of R20,000 - R22,000 per month, plus a 5% profit share after probation. If you are a motivated and experienced professional looking for a new challenge, please don't hesitate to apply.



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