Fine Dining Kitchen Coordinator

6 days ago


George, Western Cape, South Africa Fancourt Full time
Job Title: Commis Chef

Job Description
We are looking for a talented Commis Chef to join our team at Fancourt. As a key member of our culinary team, you will be responsible for preparing high-quality dishes, maintaining kitchen equipment, and ensuring adherence to health and safety standards.

Key Responsibilities:
  • Food preparation according to specified menus and standards;
  • Maintenance of kitchen equipment, including cleaning, repair, and storage;
  • Ensuring compliance with health and safety regulations.


Required Qualifications:
Grade 12 or equivalent, 6 months formal chefs training, and at least 1 year's experience as a pastry chef with bakery focus in a quality production kitchen. Experience in a 4*/5* environment is advantageous.

Competitive Salary: R240,000 - R340,000 per annum (dependent on experience)

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