Banquet Food

3 months ago


Stellenbosch Western Cape, South Africa HotelJobs.co.za Full time

**Area/Location: Stellenbosch Winelands, Western Cape**

**About**: Our client, a premier destination known for delivering exceptional guest experiences. specializing in hosting a wide range of events, from corporate meetings to luxury weddings.

**Position Overview**:Position Overview**:
**Key Responsibilities**:

- Supervise and coordinate banquet functions, including weddings, corporate events, and private parties.
- Oversee the setup, service, and breakdown of banquet events, ensuring all specifications are met and service standards are maintained.
- Lead and motivate a team of servers, bartenders, and support staff, providing training and guidance where necessary.
- Collaborate with the kitchen and event management teams to ensure seamless service and guest satisfaction.
- Ensure compliance with health, safety, and sanitation regulations.
- Manage inventory levels of food and beverage supplies, ensuring availability during events.
- Handle guest requests, concerns, and special requirements professionally and efficiently.
- Monitor staff performance and provide constructive feedback to ensure continuous improvement.
- Assist in scheduling and maintaining labour costs within budget.

**Qualifications**:

- Proven experience as a Banquet or Food & Beverage Supervisor in a high-volume hospitality environment.
- Strong leadership, communication, and organizational skills.
- Ability to work in a fast-paced environment while maintaining high service standards.
- Knowledge of food safety and hygiene regulations.
- Flexible schedule, including availability for evenings, weekends, and holidays.
- Ability to work under pressure and handle multiple tasks simultaneously.


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