Hotel Management

Manage the overall day-to-day Hotel operations, as well as oversee the food and beverages. - Manage sales and marketing, housekeeping, front desk (including all reception and concierge staff and operations), food and beverage, Chef/kitchen, leisure, human resources, accounts, and other aspects as required. - Adhere to agreed budgets and maintain applicable...

The General Hotel Manager oversees all aspects of hotel operations, ensuring smooth day-to-day functioning and maintaining high standards of service. This leadership role involves managing departments such as front desk, housekeeping, food & beverage, maintenance, and guest services. The General Manager is responsible for maximizing guest satisfaction,...

The Housekeeper is responsible for maintaining the cleanliness and organization of both the hotel and restaurant areas. This includes guest rooms, public spaces, dining areas, and back-of-house operations. The Housekeeper plays a critical role in ensuring a welcoming and hygienic environment for hotel guests and restaurant patrons, meeting high standards of...

The Night Auditor ensures smooth operation of hotel processes during the overnight shift, combining guest services, and administrative duties. This role is responsible for balancing financial records, auditing daily transactions, handling guest check-ins and check-outs, and ensuring a safe and secure environment for guests. **Key Responsibilities:Financial...

The Barman is responsible for providing high-quality beverage service to hotel guests, ensuring an enjoyable experience. This role involves preparing and serving drinks, maintaining the bar area, and offering excellent customer service. A successful Barman creates a welcoming atmosphere, builds rapport with guests, and ensures compliance with safety and...

The Hotel Reservationist serves as the first point of contact for guests, handling reservations, check-ins, and check-outs with professionalism and a warm demeanor. This dual role combines responsibilities for managing guest reservations and providing exceptional front desk services to ensure a positive and welcoming experience for all guests from the moment...

Role Overview: We are seeking a dedicated and professional Housekeeper to join our team. The ideal candidate will have an eye for detail, take pride in maintaining immaculate spaces, and possess a passion for delivering exceptional service. You will play a key role in creating a welcoming and comfortable environment for our guests. Key Responsibilities: -...

About IntelliStaffIntelliStaff is a leading staffing solutions company dedicated to providing top talent to the hospitality industry.Job Title: Hotel Operations ManagerSalary:R450,000 - R550,000 per annumLocation:Easterm Cape, South AfricaJob DescriptionCompany OverviewWe are seeking an experienced Hotel Operations Manager to join our team at a prestigious...

**Food & Beverage Manager - Luxury Boutique Hotel** **Position Overview**: We are seeking a dynamic **Food & Beverage Manager** to oversee daily operations of our restaurant and bar. This role focuses on delivering exceptional dining experiences, managing F&B teams, ensuring profitability, and upholding high-quality standards. Responsibilities include...

A 70 roomed, 4* hotel is looking for a F&B manager with the following requirements - DO NOT APPLY UNLESS YOU HAVE THE SPECIFIC EXPERIENCE LISTED and you are required to provide contactable references from your last two employers: - Degree in hotel/restaurant management is desirable. - Minimum of 5 years' working experience in a a 4* hotel with over 50 rooms,...

A 70 roomed, 4* hotel is looking for a F&B manager with the following requirements - DO NOT APPLY UNLESS YOU HAVE THE SPECIFIC EXPERIENCE LISTED and you are required to provide contactable references from your last two employers: - Diploma in hotel/restaurant management - Minimum of 5 years' working experience in a a 4* hotel with over 50 rooms, in a f&b...

**URGENT**IMMEDIATE START** Key Responsibilities: - Oversee all food and beverage operations within the hotel, ensuring high-quality service and standards are consistently met. - Manage and lead the food and beverage team, including training, mentoring, and motivating staff to deliver exceptional service. - Develop, implement, and maintain food and...

Duties/Requirements: - Semi-Skilled individual who can work as an all-rounder, ensuring for the general up-keep of the hotel - Ensuring the pool is well kept, lights are working, plumbing and electrical in and around the hotel - Qualification in Electrical, Plumbing etc - Experience in a similar role - Matric certificate Live-out role

A 5* Boutique hotel is looking to employ a General Manager with the following requirements: - Matric & Degree / National Diploma or Certificate in Hotel Management (ESSENTIAL) - Minimum of 5 years’ working experience at a 5* hotel - Previous experience in management role essential - Must be computer literate - Professional and well-groomed with excellent...

Possible duties: - Oversee daily operations of the hotels restaurant, ensuring smooth service and guest satisfaction. - Lead, mentor, and manage a team of servers, chefs, and support staff. - Develop and maintain high-quality service standards, training staff to exceed expectations. - Manage reservations and optimize table turnover while maintaining a...

Hotel in Port Elizabeth requires the services of Food and Beverage Manager. The individual will be responsible for creating a good first impression, exceeding customer expectations through efficient delivering and friendly service with great positive attitude. **Responsibilities**: - The role involves overseeing all departments, ensuring high standards of...

A large 4* hotel is looking for a F&B manager with the following requirements - DO NOT APPLY UNLESS YOU HAVE THE SPECIFIC EXPERIENCE LISTED and you are required to provide contactable references from your last two employers: - Degree in hotel/restaurant management is desirable. - Minimum of 5 years' working experience in a similiar environment. - Must be...

A small 4* hotel is looking for a F&B manager with the following requirements - DO NOT APPLY UNLESS YOU HAVE THE SPECIFIC EXPERIENCE LISTED and you are required to provide contactable references from your last two employers: - Degree in hotel/restaurant management is desirable. - Minimum of 5 years' working experience in a similiar environment. - Must be...

**JD Specialized Recruitment** is currently partnering with an upmarket Hotel in Port Elizabeth to source a highly skilled and dynamic **F & B Manager** to join their team. **-**PLEASE NOTE - **Applicants need to already reside or be willing to relocate to Port Elizabeth. This is a live-out position. **Requirements and Experience**: - Diploma in...

Possible duties: - Oversee all food and beverage operations within the hotel, including the restaurant, bar, room service, and event catering. - Lead, train, and motivate a team of F&B professionals to deliver outstanding service. - Collaborate with the Executive Chef to design innovative menus that reflect the hotels brand and appeal to guests. - Manage...