Executive Culinary Director
4 weeks ago
Neptune is seeking a highly skilled Executive Culinary Director to lead its Food and Beverage operations. This is an exciting opportunity for a talented individual to join our team in KwaZulu-Natal, Hluhluwe.
The successful candidate will be responsible for creating a positive first impression, exceeding customer expectations through efficient delivery and friendly service with a great attitude.
We offer a competitive salary of R450,000 - R550,000 per annum, depending on experience.
About NeptuneAt Neptune, we value innovation and excellence in all aspects of our business. Our company culture is built on a foundation of teamwork, respect, and open communication.
Job Description- Create menus that exceed customer expectations
- Develop and implement effective kitchen operations to ensure seamless service delivery
- Maintain high standards of food quality and presentation
To be successful in this role, you will need:
- A degree in hospitality or a related field
- Proven experience as a senior culinary leader
- Excellent leadership and communication skills
We offer a comprehensive benefits package, including:
- A competitive salary
- Opportunities for professional growth and development
- A supportive and collaborative work environment
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