Executive Culinary Director

4 weeks ago


Durban, KwaZulu-Natal, South Africa Neptune Full time

At Neptune, we are seeking a talented Executive Culinary Director to lead our food service operations and provide exceptional dining experiences for our guests. Located in Pietermaritzburg, KwaZulu-Natal, this role is an excellent opportunity to showcase your culinary expertise and management skills.

The successful candidate will be responsible for overseeing the development of our menu, managing kitchen operations, and ensuring that our food service meets the highest standards of quality and efficiency.

We offer a competitive salary of **R850,000 - R1,200,000 per annum**, depending on experience, as well as a range of benefits including health insurance, retirement savings, and opportunities for professional growth and development.

To be considered for this role, you will need:

  • A degree in hospitality or a related field
  • Minimum 5 years of experience in a senior culinary leadership position
  • Proven track record of success in menu development, kitchen operations, and team management

In return, we offer a dynamic and supportive work environment, a collaborative team, and the opportunity to make a meaningful contribution to our company's success.



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