Hospitality Executive with Culinary Focus

5 days ago


Sandton, South Africa Neptune Full time

We are looking for a skilled Hospitality Executive with a focus on culinary operations to join Neptune in Gauteng, Pretoria, Hatfield. This role is responsible for creating a positive first impression and exceeding customer expectations through efficient delivery and friendly service with a great attitude.

The successful candidate will be based in our Hatfield office and will work closely with our team to deliver exceptional results. Key responsibilities include:

  • Developing and implementing culinary strategies to drive business growth
  • Managing food and beverage operations to ensure high-quality standards
  • Leading a team of hospitality professionals to provide excellent customer service

In exchange for your expertise, we offer a competitive salary package, including a base salary of R250,000 - R350,000 per annum, depending on experience. Other benefits include professional development opportunities and a dynamic work environment.

As a key member of our team, you will have the opportunity to make a real impact and contribute to the success of Neptune. If you are passionate about delivering exceptional results and have a strong background in hospitality and culinary operations, we encourage you to apply.



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