Executive Sous Chef

Job SummaryWe are seeking an experienced Executive Sous Chef to join our culinary team. This role offers a unique opportunity to lead and inspire a talented group of kitchen staff, driving exceptional food quality and presentation.About the RoleThe Executive Sous Chef will be responsible for assisting the Executive Chef in managing all kitchen operations,...

Job Title: Executive Sous ChefAt Bright Search Recruitment (Pty) Ltd, we are seeking an experienced Executive Sous Chef to join our team. As a key member of our culinary team, you will be responsible for managing all kitchen operations, including food preparation, cooking, and presentation.The successful candidate will have a minimum of 5-7 years of...

About the Role:Are you a seasoned Executive Sous Chef looking for a new challenge? Do you have a passion for delivering exceptional culinary experiences? We are seeking an experienced Executive Sous Chef to lead our kitchen team at Bright Search Recruitment (Pty) Ltd.This is an exciting opportunity to join a dynamic team and contribute to the success of our...

We are seeking a highly skilled and experienced Senior Culinary Operations Manager to join our team at Bright Search Recruitment (Pty) Ltd.The successful candidate will be responsible for overseeing all kitchen operations, including food preparation, cooking, and presentation. They will also be responsible for developing and implementing menus, managing...

**Job Description:** Executive Chef Position AvailableA-Z Business Professionals is seeking an executive chef to oversee our culinary operations in Polokwane. The successful candidate will have extensive experience in a professional kitchen and a proven track record of delivering high-quality dishes.The ideal candidate will possess:A Grade 12 certificate or...

Career Opportunity:Bright Search Recruitment (Pty) Ltd is seeking an experienced Executive Sous Chef to join our team. This is an excellent opportunity to work in a dynamic environment and contribute to the success of our culinary operations.As an Executive Sous Chef, you will be responsible for managing all kitchen operations, including food preparation,...

Culinary Excellence in the African WildernessAt Bright Placements, we are seeking an exceptional Culinary Operations Manager to join our esteemed 5-star game lodge in Limpopo. As a key member of our culinary team, you will be responsible for overseeing daily kitchen operations and managing a team of skilled chefs.Key Responsibilities:Kitchen Leadership:...

About the RoleWe are seeking a highly skilled and experienced Senior Culinary Operations Manager to join our team at Bright Search Recruitment (Pty) Ltd.Job SummaryThe successful candidate will oversee daily kitchen operations, manage inventory levels, and ensure cost-effective kitchen operations while maintaining exceptional food quality and presentation....

Job DescriptionThe Senior Executive Chef is responsible for leading the cold kitchen team in managing food production and quality control. This involves overseeing the preparation, presentation, and serving of high-quality cuisine for the cold kitchen section of banquet menus and other food outlets.Key Responsibilities:Develop and implement effective menu...

About Bright Search Recruitment (Pty) LtdWe are a leading recruitment agency dedicated to connecting top talent with exceptional opportunities.Salary: R500,000 - R700,000 per annumJob Description:Culinary Operations ManagerThe successful candidate will be responsible for overseeing daily kitchen operations, managing the kitchen team, and ensuring a smooth,...

Key Responsibilities:We are seeking a highly skilled and experienced Pastry Chef to join our culinary team at Bright Search Recruitment (Pty) Ltd. The successful candidate will be responsible for preparing and creating a variety of pastries, desserts, and baked goods for hotel dining, events, and special occasions.The ideal candidate will have a proven track...

Company OverviewA-Z Business Professionals is a well-established restaurant in Polokwane, offering an excellent opportunity for experienced grillers to showcase their skills.Salary and BenefitsThe estimated salary for this position is R 120,000 - R 180,000 per annum, depending on experience.Job DescriptionWe are seeking an Executive Culinary Specialist to...

About the RoleWe are seeking a highly skilled Pastry Chef to join our team at Bright Search Recruitment (Pty) Ltd.The successful candidate will be responsible for creating exquisite pastries, desserts, and baked goods for various events and occasions.

About This RoleWe are seeking a highly skilled and experienced Pastry Chef to join our culinary team at Bright Search Recruitment (Pty) Ltd. As a key member of our team, you will be responsible for creating exceptional pastry dishes that exceed our guests' expectations.

Job Description:We are seeking a highly skilled and experienced Pastry Chef to join our team at Bright Search Recruitment (Pty) Ltd. The successful candidate will be responsible for leading our pastry department and creating exquisite desserts that exceed our guests' expectations.Key Responsibilities:Dessert Creation: Design and prepare a wide variety of...

Bright Placements is seeking a highly skilled Culinary Team Lead - Pastry Specialist to join their prestigious culinary team at a 5-star hotel. This exceptional opportunity comes with an estimated annual salary of $65,000-$80,000.About the RoleAs a Pastry Chef with proven experience in fine dining or 5-star hotel environments, you will be responsible for...

Job Description: We are seeking an experienced Meat, Fish and Fowl Operations Supervisor to join our team at A-Z Business Professionals. As a key member of our culinary team, you will be responsible for managing the production and quality control of all meat, fish, and fowl products prepared in our cold kitchen.Responsibilities:Managing the day-to-day...

Job Title: Senior Food Production ManagerThe role of the Senior Food Production Manager at A-Z Business Professionals involves overseeing the food production and quality control processes in our cold kitchen. As a key member of our culinary team, you will be responsible for ensuring that all meat, fish, fowl, and other food items prepared in the cold kitchen...

**Job Title:** Senior Culinary Operations Manager**Company Overview:** Bright Search Recruitment (Pty) Ltd is a leading recruitment agency specializing in the hospitality industry. We are currently seeking an experienced Senior Culinary Operations Manager to join our team.**Salary Range:** R850,000 - R1,100,000 per annum, depending on experience and...

Key Responsibilities: - Kitchen Oversight: Assist the Executive Chef in managing all kitchen operations, including food preparation, cooking, and presentation, ensuring consistency and excellence. - Menu Development: Collaborate in designing and updating menus, incorporating creative and seasonal elements to enhance the dining experience. - Staff...

Location: Luxury 5-Star Boutique Hotel, LimpopoPosition Type: Full-TimeDo you have a passion for culinary excellence and a flair for creating memorable dining experiences in a unique, natural setting? Our esteemed 5-star game lodge is searching for a talented Executive Sous Chef to join our culinary team and assist in leading our kitchen operations. This...

Key Responsibilities: Kitchen Oversight: Assist the Executive Chef in managing all kitchen operations, including food preparation, cooking, and presentation, ensuring consistency and excellence. Menu Development: Collaborate in designing and updating menus, incorporating creative and seasonal elements to enhance the dining experience. Staff Management: ...

Key Responsibilities:Kitchen Oversight: Assist the Executive Chef in managing all kitchen operations, including food preparation, cooking, and presentation, ensuring consistency and excellence.Menu Development: Collaborate in designing and updating menus, incorporating creative and seasonal elements to enhance the dining experience.Staff Management: Lead,...

Key Responsibilities: Kitchen Leadership: Support the Executive Chef in overseeing daily kitchen operations, managing the kitchen team, and ensuring a smooth, efficient workflow. Menu Development: Collaborate on innovative, seasonal menus that reflect the lodges high standards, using fresh, locally-sourced ingredients to create exceptional dishes. Quality...

Key Responsibilities: - Kitchen Leadership: Support the Executive Chef in overseeing daily kitchen operations, managing the kitchen team, and ensuring a smooth, efficient workflow. - Menu Development: Collaborate on innovative, seasonal menus that reflect the lodges high standards, using fresh, locally-sourced ingredients to create exceptional dishes. -...

Our client is seeking a talented and passionate Pastry Chef to join their award-winning culinary team at their prestigious 5-star hotel. As a Pastry Chef, you will be responsible for creating exquisite, high-quality pastries and desserts that reflect the hotel's luxury standards. You will oversee the daily preparation, production, and presentation of all...

Key Responsibilities: - Prepare and create a variety of pastries, desserts, and baked goods for hotel dining, events, and special occasions. - Ensure all items are produced to the highest quality, consistency, and presentation standards. - Collaborate with the Executive Chef and culinary team to develop new dessert offerings and seasonal menus. - Manage...

A Boutique Hotel is looking for a qualified Hot Kitchen CDP (Chef de Partie) that will be responsible for a specific section of the kitchen where hot dishes are prepared. This role requires strong culinary skills, time management, and the ability to work under pressure, as the hot kitchen is typically fast-paced. Key Responsibilities: 1. Cooking and...

Key Responsibilities: Prepare and create a variety of pastries, desserts, and baked goods for hotel dining, events, and special occasions. Ensure all items are produced to the highest quality, consistency, and presentation standards. Collaborate with the Executive Chef and culinary team to develop new dessert offerings and seasonal menus. Manage inventory...

Key Responsibilities:Prepare and create a variety of pastries, desserts, and baked goods for hotel dining, events, and special occasions.Ensure all items are produced to the highest quality, consistency, and presentation standards.Collaborate with the Executive Chef and culinary team to develop new dessert offerings and seasonal menus.Manage inventory and...

Job title : Head ChefJob Location : Limpopo, PolokwaneDeadline : December 11, 2024Quick Recommended Links Jobs by Location Job by industries JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to...

Job title : Head Chef Job Location : Limpopo, Polokwane Deadline : December 11, 2024 Quick Recommended Links Jobs by Location Job by industries JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related...

Oversees the work of the banquet kitchen staff. - Takes orders from the executive chef. - Helps maintain a safe and sanitary kitchen cleaning up spills and other potential hazards immediately. - Assists with training of newly hired kitchen staff. - Makes sure adequate numbers of kitchen staff are scheduled to properly handle each banquet. - Participates in...

**About Us**: **Tsebo Site Services** is in search of a **Food and Beverages Manager** to join our team in one of our remote sites in **Limpopo. **As a Food and Beverages manager, you will be responsible for managing a small dynamic team and all F&B operations and deliver exceptional customer experience. As a leading African Integrated Workplace Management...

**DO YOU HAVE THE APPITITE TO GROW YOUR MAGIC?** Consumers everywhere are increasingly conscious of the quality of the food they eat. Puratos develops, produces, and distributes a unique range of ingredients for bakers, pastry-chefs and chocolatiers who demand the very highest quality. Founded in Belgium in 1919, Puratos is growing rapidly with over 9000...