Fine Dining Executive Chef

10 hours ago


Port Elizabeth, Eastern Cape, South Africa Zeebra Junction Specialist Recruitment Full time

At Zeebra Junction Specialist Recruitment, we are seeking a highly skilled Fine Dining Executive Chef to lead our client's kitchen team in Port Elizabeth. This is an exceptional opportunity for an experienced culinary professional to showcase their creativity and expertise.

Salary

  • $80,000 - $100,000 per annum (dependent on experience)

About the Role

The successful candidate will be responsible for planning and directing food preparation and culinary activities, ensuring that dishes meet the highest quality standards. They will also be expected to modify menus or create new ones, estimate food requirements and costs, and supervise kitchen staff.

Responsibilities

  • Develop and implement innovative menu ideas that reflect local and international cuisine trends
  • Manage kitchen inventory, ordering supplies, and maintaining accurate records
  • Supervise kitchen staff, providing guidance and training to ensure excellent service delivery
  • Maintain a clean and organized kitchen environment, adhering to health and safety regulations
  • Collaborate with the General Manager to achieve business objectives and growth strategies

Requirements

  • Minimum 5 years of experience as a Head Chef/Executive Chef in fine dining establishments
  • Proven track record of managing high-pressure kitchens, handling multiple tasks efficiently
  • Excellent leadership and communication skills, ability to motivate and train staff
  • Degree in Culinary Arts or related field; knowledge of food safety and hygiene practices

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