Food and Beverage Operations Manager

**Job Overview**: **Date Posted**: Posted 4 hours ago- **Location**: Stellenbosch, Western Cape- **Job Title**: Food & Beverage Manager- **Education Level**: Diploma- **Job Level**: Management- **Minimum Experience**: 5- 7 Years**Food & Beverage Manager required in Stellenbosch.**: **Duties and Responsibilities**: - Stock Control: Manage inventory, conduct...

Lead, manage and motivate staff to work effectively and build a strong culture of customer service and 5-star standards throughout all venues. - Overall assessment of the Food & Beverage Department staffing and feedback in terms of an action plan for remedying any shortfalls. - F&B SOP’s to be maintained, implemented and adjusted according to operational...

At Oude Werf Hotel, every staff member plays a vital role in shaping the exceptional experience we offer to our esteemed guests. We genuinely care about our staff's well-being, providing healthcare professionals, wellness activities, and assistance with essential needs. We support personal and professional growth with internal development programs,...

**Hospitality and Outdoor - New Vacancy - Food and Beverage Manager** **Hospitality Company - Stellenbosch** **Requirements**: - Diploma or equivalent in Hospitality Management (Advantageous) - At least 5-7 years Food and Beverage Management experience in a 4/5-Star establishment (Essential) - Golf Club Experience & comfortable running large events...

Our client in the Boland requires a strong Hospitality minded F&B manager to start immediately. **Job description** To maintain an efficient F&B operation in respect of quality of the food and beverage service. Ensuring that the required F&B procedures, operational and administrative systems and controls are in place and followed and that the correct...

**About us**: At the Lord Charles Hotel, we are proud to welcome our guests. The Hotel maintains a classic flair with a contemporary twist. Lord Charles Hotel makes an ideal base for the ultimate getaway where luxury comes standard. We are professional, customer-centric and collaborative. **At Lord Charles Hotel, we’re passionate about two things: great...

**Reference**: DB 6968 **Consultant**: Dorei Barnes **Descriptions**: Manage all Greenhouse F&B and day-to-day operations within budgeted guidelines and to the highest standards Manage Greenhouse pop-up shop, Spice Garden, Healing Garden, workshops Preserve excellent levels of internal and external customer service Design and create menus, purchase goods...

We are looking for a dedicated, creative Food and Beverage Manager. The responsibilities of the Food and Beverage manager includes managing the Food and Beverage operations and standards, adhering to budgets, hiring and training food and beverage staff, and handling guest complaints. **Responsibilities**: - Designing delicious and attractive menus and...

A luxury 5* hotel with multiple Food & Beverage outlets in search of a dynamic Food & Beverage Operations Manager to join the team. **Requirements**: - SA Citizen - Matric / Grade 12 qualification - Minimum of 5 years F&B management experience in a luxury hotel environment. - Be creative, innovative, and up to date with industry trends, locally and...

5* Luxury Reserve - Western Cape **Requirements**: - Diploma in Hotel or Food & Beverage Management - Minimum 4 years’ experience in a 4/5* Hotel, of which 2 years should be managing a food and beverage outlet - Computer Literate (MS Office Outlook, Excel and Word) - Experience at operator level of a point of Sales System - exposure to Micros...

An excellent opportunity has arisen for an experienced Food and Beverage / Front of House Manager to join a well-established, traditional golf club, based in the Winelands of Cape Town. As a **Food and Beverage / Front of House Manager** you will be mainly responsible for successful and consistent management of the Halfway House, Bar, Restaurants and Deli...

Our client in the Hospitality industry is looking for an experienced Food and Beverage Manager to join their dynamic team. **Qualifications/Experience**: - Diploma in Marketing, Hospitality, or equivalent. - 3 - 5 years experience in a high-volume hotel operation with a strong focus on events. - Competence in Microsoft Office Suite, Opera PMS sales, and...

We we are seeking a dynamic and experienced **Food and Beverage Manager **to lead our culinary team and oversee all aspects of our food and beverage operations. Key Responsibilities: - Develop and implement strategic plans and initiatives to enhance the overall quality and profitability of the food and beverage department, including restaurant, bar,...

**Join Our Team as Food and Beverage Manager at a 5-Star Hotel!** Are you a seasoned professional in the luxury hospitality sector, dedicated to crafting unparalleled dining experiences? We're on the hunt for an exceptional and top-notch Food and Beverage Manager to lead our team and set new standards of excellence. **Role Overview**: - Spearhead the Food...

The Food & Beverage Manager is responsible for leading the food and beverage service staff include the Restaurant, Deli, Eatery, Conference Centre, Wine Tasting centre and Hotel Restaurant, Bar and In-room dining. Responsible for ensuring the highest level of member service by overseeing all aspects of service and service staff during operating hours, while...

**Reference**: 7662 AV **Consultant**: Anneke Viviers Able to effectively control the food & beverage stock procurement cycle. Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency. Update and maintain stock receipts into Jonas. Check and verify voids in the POS systems. Check and verify discounts on the POS systems. Check and...

Brief: - Food and Beverage Manager - Cape Town, Waterfront - Valor Hospitality is recruiting for our client, who is seeking an experienced Food and Beverage Manager for a fast-paced environment. - food and beverage manager Detail: - Qualifications and Experience: Appropriate tertiary qualification - Minimum of 3 years' experience in a similar position...

**Qualifications/Experience**: - Diploma in Marketing, Hospitality, or equivalent. - 3 5 years experience in a high-volume hotel operation with a strong focus on events. - Competence in Microsoft Office Suite, Opera PMS sales, and catering and POS systems. **Responsibilities/Duties**: - To plan, organize, delegate, and control all the activities of the...

Our client is looking for a Senior Food and Beverage Manager to be responsible for managing our company restaurant’s menu offering and for delivering an excellent guest experience. **Responsibilities**: Manage all company restaurant F&B and day-to-day operations within budgeted guidelines and to the highest standards Manage the company restaurant’s...

This highly acclaimed Hotel prides itself on being a respected & progressive employer brand, celebrated for its investment in employee wellness, the broader community & the environment. They are looking to recruit a Food & Beverage Manager who is an inspiring, empowering and results-orientated leader with a passion for service excellence whilst maintaining...