Food & Beverage Manager

**Area**: **Cederburg, Clanwilliam** **Requirements**: - ** Diploma in Hotel or Food & Beverage Management**: - ** Must have at least 4 years experience in a 4/5* Hotel; of which 2 years should be managing a food and beverage outlet.**: - ** Computer literate with working knowledge of Microsoft Office Outlook, Word and Excel**: - ** Experience at...

The Food & Beverage Manager is responsible for leading the food and beverage service staff include the Restaurant, Deli, Eatery, Conference Centre, Wine Tasting centre and Hotel Restaurant, Bar and In-room dining. Responsible for ensuring the highest level of member service by overseeing all aspects of service and service staff during operating hours, while...

**Hospitality and Outdoor - New Vacancy - Food and Beverage Manager** **Hospitality Company - Stellenbosch** **Requirements**: - Diploma or equivalent in Hospitality Management (Advantageous) - At least 5-7 years Food and Beverage Management experience in a 4/5-Star establishment (Essential) - Golf Club Experience & comfortable running large events...

Lead, manage and motivate staff to work effectively and build a strong culture of customer service and 5-star standards throughout all venues. - Overall assessment of the Food & Beverage Department staffing and feedback in terms of an action plan for remedying any shortfalls. - F&B SOP’s to be maintained, implemented and adjusted according to operational...

Our client, a leading concern in the Hospitality Industry outside of Stellenbosch, is looking for a Senior Food and Beverage Manager to be responsible for managing the restaurant’s menu offering and for delivering an excellent guest experience. **Requirements**: - Chef Degree/Diploma - Proven food and beverage management experience - Fluent in Afrikaans...

Our client is looking for a Senior Food and Beverage Manager to be responsible for managing our company restaurant’s menu offering and for delivering an excellent guest experience. **Responsibilities**: Manage all company restaurant F&B and day-to-day operations within budgeted guidelines and to the highest standards Manage the company restaurant’s...

Western Cape, Stellenbosch Our client is seeking a go-getter to fill this position: Food and Beverage Controller You will report to : Accountant / Finance Manager Purpose of the Role: - Control the stock movement of F&B outlets. - Provide analysis of F&B outlet/stores consumption, efficiencies, and wastage. - Update and maintain ordering and receipting...

At Oude Werf Hotel, every staff member plays a vital role in shaping the exceptional experience we offer to our esteemed guests. We genuinely care about our staff's well-being, providing healthcare professionals, wellness activities, and assistance with essential needs. We support personal and professional growth with internal development programs,...

**Reference**: DB 6968 **Consultant**: Dorei Barnes **Descriptions**: Manage all Greenhouse F&B and day-to-day operations within budgeted guidelines and to the highest standards Manage Greenhouse pop-up shop, Spice Garden, Healing Garden, workshops Preserve excellent levels of internal and external customer service Design and create menus, purchase goods...

**Reference**: 7662 AV **Consultant**: Anneke Viviers Able to effectively control the food & beverage stock procurement cycle. Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency. Update and maintain stock receipts into Jonas. Check and verify voids in the POS systems. Check and verify discounts on the POS systems. Check and...

Our client in the Boland requires a strong Hospitality minded F&B manager to start immediately. **Job description** To maintain an efficient F&B operation in respect of quality of the food and beverage service. Ensuring that the required F&B procedures, operational and administrative systems and controls are in place and followed and that the correct...

**Reference**: 7662 AV **Consultant**:Anneke Viviers - Able to effectively control the food & beverage stock procurement cycle. - Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency. - Update and maintain stock receipts into Jonas. - Check and verify voids in the POS systems. - Check and verify discounts on the POS systems. -...

**Hospitality and Outdoor - New Vacancy - F&B Operations Manager** **5* Luxury Wine Estate and Hotel - Stellenbosch, Western Cape** **Requirements**: - Degree/Diploma in hospitality operations or similar (Essential) - At least 5 years Food and Beverage Operations Management experience at a similar 5* luxury establishment - Computer literate - Microsoft...

**Reference**:9774 SJ **Consultant**:Sone Johnson   - Stock Control: Manage inventory, conduct audits, reorder supplies, and negotiate with suppliers. - Personnel Management: Recruit, train, and supervise staff, create schedules, and resolve conflicts. - Structural Development: Develop and enforce SOPs, ensure compliance with health regulations, and...

**Area/Location: Stellenbosch Winelands, Western Cape** **About**: Our client, a premier destination known for delivering exceptional guest experiences. specializing in hosting a wide range of events, from corporate meetings to luxury weddings. **Position Overview**:Position Overview**: **Key Responsibilities**: - Supervise and coordinate banquet...

**Reference: DB 6968** **Consultant: Dorei Barnes** **Descriptions**: - Manage all Greenhouse F&B and day-to-day operations within budgeted guidelines and to the highest standards - Manage Greenhouse pop-up shop, Spice Garden, Healing Garden, workshops - Preserve excellent levels of internal and external customer service - Design and create menus,...

Hoseki Restaurant, part of Delaire (Pty) Ltd, is seeking a seasoned professional to assume the role of Food and Beverage Operations Director.As a key member of our management team, you will be responsible for overseeing the efficient operation and profitability of Hoseki Restaurant, In-Room Dining, and the Pool Terrace at The Lodges & Spa.Main...

**หมายเลขงาน** 22129706 **ประเภทของงาน** Food and Beverage & Culinary **สถานที่** Protea Hotel Stellenbosch, Techno Avenue, Stellenbosch, South Africa, South Africa ดูบนแผนที่ **ตารางการทำงาน**...

Brief: Experienced Food and Wine Manager - Prestigious Wine Estate in Stellenbosch. **_Open to South African Citizens only._** Valor Hospitality Partners is recruiting for our client, a prestigious Hotel on a wine estate in Stellenbosch. We are seeking an experienced Food and Wine Manager to oversee their extremely busy food and beverage department. -...

**Numéro de l'Emploi** 23026704 **Catégorie d'Emploi** Food and Beverage & Culinary **Lieu** Protea Hotel Stellenbosch, Techno Avenue, Stellenbosch, South Africa, South Africa AFFICHER SUR LA CARTE **Horaire** Full-Time **Situé à distance ?** N **Mutation?** N **Type de Poste** Management - Marriott International souscrit au principe de...