Restaurant Supervisor

**RESTAURANT & BAR SUPERVISOR FOR WINERY IN STELLENBOSCH, CAPE TOWN, R12 500.00PM** Our client, a stunning Winery in Stellenbosch, Cape Town are currently looking for a Restaurant & Bar Supervisor to join their team. Minimum Requirements: Certificate in Bar Supervision or something similar Must have been a Restaurant Supervisor 5 years previous...

Fine Dining Restaurant on a Beautiful Wine Estate is looking for a energetic, hard-working **Restaurant Supervisor **to join their team. This Restaurant is a Food and Wine tasting Restaurant that is high-end fine dining in culture. **MINIMUM REQUIREMENTS** - Minimum of 2 years experience in a similar environment (Fine Dining Experience will be...

Situated in the heart of Stellenbosch, this trendy cafe is seeking an energetic, experienced Assistant Manager/ Supervisor to join the team. **DUTIES AND RESPONSIBILITIES**: - Manage and oversee the day-to-day operation, takeaway counter, freshly baked processes, Uber Eats and takeaway deliveries. - Deliver & maintain excellent customer service - Respond...

Daily Tasks: Manage a small team of Barista's and Chefs. Catering to Student and leisure guests Responsible for Daily Cash up and Stock take Ordering stock Staff management and rosters Overall cleanliness of the Restaurant Manage closing duties - Own transport is mandatory - Must have previous experience - Relevant experience and certification...

**PRE - OPENING - 5* BOUTIQUE HOTEL** Previous experience as a Snr Restaurant manager or Supervisor within an upmarket restaurant. Pre-opening experience an advantage Set up SOP's Excellent service standards Sound knowledge of fine food & wine An outgoing & personable personality Outstanding guest interaction skills

Matric. Minimum 3 years bar/restuarant experinece. Presentable and neat. Passionate. Own reliable transport. English speaking. Guest orientated. Must live in the area. - Managing of the restaurant and bar - Handling staff, customers and complaints - Stock control, variance reports etc. - Interacting with clients

This very busy 110 seater restaurant and artisan coffee house in the heart of Stellenbosch offers upmarket dining 7 days a week with an a la carte menu and a weekly changing farm fresh inspired special menu for terrace and bistro visitors. **REQUIREMENTS** Min 3 years experience within **a la carte restaurant / bistro operations** Good exposure and...

**Responsibilities**: - Follow and monitor policies, processes and standards to ensure effective high-quality fine dining food and beverage service is provided to guests - Overseeing, directing and upskilling the service team, taking correction action when necessary - Promote and maintain compliance and awareness of health, safety and security issues in...

Our client in Stellenbosch is seeking a Wine Lounge Supervisor to support the Wine Lounge Manager/Assistant Wine Lounge Manager in overseeing daily operations within the Wine Lounge. **REQUIREMENTS**: - Grade 12 - Preferably 1-2 years previous restaurant supervision/wine tasting experience - Passionate about wine and the hospitality industry - Applicable...

Beautiful, Relais & Chateau wine estate in Stellenbosch is seeking an experienced junior restaurant manager / supervisor **with 5* experience. Excellent wine knowledge would be a big advantage!** You will have exceptional guest relations skills, provide customer service at a 5* level and at least 2 years experience working in a front of house upmarket...

**Western Cape**, Stellenbosch** **(Market related)** Our client in Stellenbosch is seeking a Wine Lounge Supervisor to support the Wine Lounge Manager/Assistant Wine Lounge Manager in overseeing daily operations within the Wine Lounge. EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE : A.S.A.P /...

F&B Supervisor for our Banquet Department: - At least 2-4 years of experience in a supervisory role, preferably in a restaurant environment - Fully compliant with Opera, Oracle Sales & Catering - Energetic individual with an ability to multi-task and excel in a fast-paced environment. - Excellent time management skills. - Excellent Microsoft Office...

**Job Advert Summary**: We are recruiting for a Cook / Supervisor to prepare meals and carry out duties to the requirements and satisfaction of the company and the client. Established in 1975, Feedem is a large contract catering company in South Africa which manages in excess of 300 sites and employs more than 5 000 people ranging from dieticians, chefs and...

Key Responsibilities: - Oversee daily wine-tasting room operations, ensuring seamless service for individual guests and groups. - Train, mentor, and supervise a team of wine stewards, servers, and support staff. - Present wine offerings and lead guests through tasting experiences with enthusiasm and expertise. - Assist with food and wine pairings,...

Delaire Graff Estate’s bespoke Wine Lounge is looking for a Wine Lounge Supervisor to assist the Wine Lounge Manager/Assistant Wine Lounge Manager on a day-to-day basis with all the responsibilities in the Wine Lounge. Main Responsibilities: - Communicating relevant information to Wine Lounge team, Wine Lounge Manager/Assistant Wine Lounge Manager,...

Wine Estate close to Stellenbosch is looking for a Wine Lounge Supervisor for their bespoke onsite Wine Lounge to assist management on a day-to-day basis with all the responsibilities in the Wine Lounge. **Responsibilities**: - Communicating relevant information to Managers, Cellar and guests - Engaging with the guests in the Lounge by being present,...

5* Hotel & Venue in the Stellenbosch / Brackenfell area is looking for a Banqueting Supervisor responsible for the efficient running of the events, restaurant and bar. Responsibilities also include maintaining revenue, profitability, and quality goals. You will ensure efficient operations, as well as maintain high production, productivity, quality, and...

**Hospitality and Outdoor - New Vacancy - Front of House Supervisor/Hostess** **Boutique Hotel - Stellenbosch** **Requirements**: - 2 years' experience in a similar environment. - Food and beverage experience. - Deadline orientated and a good eye for detail and ability to multitask. - Good planning and organizational skills. - Driver’s license...

**Area/Location: Stellenbosch Winelands, Western Cape** **About**: Our client, a premier destination known for delivering exceptional guest experiences. specializing in hosting a wide range of events, from corporate meetings to luxury weddings. **Key Responsibilities**: - Oversee daily wine-tasting room operations, ensuring seamless service for individual...

You will ensure efficient restaurant and bar operation, as well as maintain high production, productivity, quality, and Guest-service standards. Scope & general purpose of the job: - Managing daily operations of the Hotel and Restaurant bar and its team, ensuring efficient and courteous service. - Assist in compliance with all local beverage and liquor...