Banqueting Manager

**Responsibilities**: - Make regular visits to all Banqueting functions and ensure you lead from the front to evaluate quality of product and be regular contact with guests, check customer’s satisfaction, communicating relevant points to HODs. - To ensure that daily operational setups, procedure, and standards are met as per the daily banqueting...

**Hospitality and Outdoor - New Vacancy - Banqueting Manager** **Luxury Hotel** - Stellenbosch** **Requirements**: - At least 2-3 years F&B or Banqueting and Events Management experience in a 4- or 5-star environment (Essential) - Good understanding of 5-star establishments - Knowledge of the highest level of F&B customer service in a luxury...

This Estate consisiting of various F&B Outlets & an Events Space seeks an experienced Head Of Banqueting. Reporting into the Asst F&B & F&B Manager This venue is well known for Weddings, Conferencing & various celebrations Responsible for working with the banquet sales team and chefs, planning wait staff needs, and set up & breakdown of the banquet...

**Luxury Hotel** - Stellenbosch** **Requirements**: - At least 2-3 years F&B or Banqueting and Events Management experience in a 4- or 5-star environment (Essential) - Good understanding of 5-star establishments - Knowledge of the highest level of F&B customer service in a luxury environment. - Sound knowledge and understanding of stock procedures and...

**Profile of Banquet Supervisor** The Banquet Supervisor assists in controlling an event from conception to clean up. It is required to meet with clients to work out event details, plan with the client and their team, scout and book required venues, suggest food options and entertainment and arrange required staff. The profile involves creating budget &...

**Responsibilities**: - Ensure that all events are executed flawlessly - Manage the set-up and break-down of all banquet functions in accordance with company standards - Ensure that all food and beverage items are prepared and served in a timely and efficient manner - Monitor banquet staff performance and take corrective action when necessary - Respond to...

**KEY PERFORMANCE AREAS** - Manages the Banqueting Department efficiently whilst operating within the Hotel operating guidelines. - Ensures that standards are maintained in the area at all times in relation to service and cleanliness. - Produce stock take reports, which are required by the Hotel Management. - Ensures staff of the department strive to...

A large Conference & Banqueting hotel seeks a seasoned Banqueting Manager to lead the operational team. Manage the Banqueting team to set up timeously & professionally Provide excellent service to guests & delegates Manager stock controls Work closely with the kitchen & Executive Chef Prepare functions accordingly to clients requirement / function...

**Area/Location: Stellenbosch Winelands, Western Cape** **About**: Our client, a premier destination known for delivering exceptional guest experiences. specializing in hosting a wide range of events, from corporate meetings to luxury weddings. **Position Overview**:Position Overview**: **Key Responsibilities**: - Supervise and coordinate banquet...

Popular estate situated on the outskirts of Stellenbosch wishes to appoint an experienced Banqueting Manager for this very demanding, busy department. The successful incumbent will be required to lead and manage the Banqueting department to profitably build the property's brand as a destination wedding, events and conferencing venue. - Driving delivery of...

**We are searching for a successful Banquet Manager that will be responsible for the management and leadership of the banqueting and back of house teams.** **The position will include**: To ensure the effective planning and executing of all types of events and banquets. Monitoring and upholding standards always set within the Company and ensuring that all...

**Job Title: Banquet Assistant** **The Hazendal Hotel, Stellenbosch** **Job Summary** Banqueting assistants are responsible to support the F&B and Banquet Manager with whatever is required to ensure a successful event. It involves set-up and teardown of the meeting and event rooms as outlined by the F&B and Banquet Manager. Maintain venue including...

We are seeking an energetic and well-organized Banqueting Manager to provide our customers with a first-class banquet experience. As a banquet manager, you will liaise with the banquet sales director and the head chef to meet customer expectations. Your duties will include controlling the cost and quality of services, preparing the venue, and coordinating...

Responsible for the effective day-to-day management of the banqueting and conferencing operations with specific regard to achieving profitability; maintaining products and standards of operation; maximising customer satisfaction; delivery of the F&B business objectives, and developing a talent pipeline within banqueting Minimum requirements:3 Year Hotel...

Responsible for the effective day-to-day management of the banqueting and conferencing operations with specific regard to achieving profitability;maintaining products and standards of operation;maximising customer satisfaction;delivery of the F&B business objectives,and developing a talent pipeline within banquetingMinimum requirements:3 Year Hotel School...

**Hospitality and Outdoor - New Vacancy**: - Banqueting Manager** **Luxury Hotel - Cape Town** **Requirements**: - At least 2-3 years F&B or Banqueting and Events Management experience in a 4 or 5 star environment (Essential) - Good understanding of 4 or 5 star establishments - Knowledge of the highest level of F&B customer service in a luxury...

**Hospitality and Outdoor - Urgent Vacancy - Banqueting Manager** **Luxury Hotel - Cape Town** **Requirements**: - At least 2-3 years F&B or Banqueting and Events Management experience in a 4 or 5 star environment (Essential) - Good understanding of 4 or 5 star establishments - Knowledge of the highest level of F&B customer service in a luxury...

- Responsible for the effective day-to-day management of the banqueting and conferencing operations with specific regard to achieving profitability; - maintaining products and standards of operation; - maximising customer satisfaction; - delivery of the F&B business objectives, - and developing a talent pipeline within banqueting Minimum requirements: - 3...

F&B Supervisor for our Banquet Department: - At least 2-4 years of experience in a supervisory role, preferably in a restaurant environment - Fully compliant with Opera, Oracle Sales & Catering - Energetic individual with an ability to multi-task and excel in a fast-paced environment. - Excellent time management skills. - Excellent Microsoft Office...

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