Restaurant Operations Director
3 weeks ago
Wild Dreams Hospitality is seeking a highly skilled Restaurant Operations Director to lead the food and beverage department of our luxury establishment. With a focus on exceptional customer service and high-quality culinary experiences, this role requires a seasoned professional with at least 3 years of previous experience in F&B management.
About the RoleThe successful candidate will have a proven track record of managing restaurant operations, leading teams, and driving sales growth. They will be responsible for overseeing all aspects of the F&B department, including planning, budgeting, and implementing new concepts and initiatives. Strong communication and interpersonal skills are essential for this role, as well as the ability to work effectively in a fast-paced environment.
Key Responsibilities- Manage and motivate a team of staff to deliver exceptional customer service and high-quality food and beverage offerings
- Develop and implement effective strategies to drive sales growth and improve profitability
- Oversee the planning, budgeting, and implementation of new menu items, promotions, and events
- Monitor and maintain high standards of hygiene, safety, and quality assurance
- Collaborate with the kitchen team to ensure efficient and effective food preparation and presentation
- Handle guest relations and complaints in a professional and courteous manner
- At least 3 years of previous experience in F&B management at a luxury establishment
- Strong leadership and motivational skills, with the ability to inspire and develop a high-performing team
- Excellent communication and interpersonal skills, with the ability to build strong relationships with guests, colleagues, and suppliers
- Able to work effectively in a fast-paced environment, prioritizing tasks and managing multiple projects simultaneously
- Highly organized and detail-oriented, with excellent problem-solving and analytical skills
We offer a competitive salary package, including a base salary of $90,000 per year, plus benefits and bonuses based on performance. This is a live-in position, offering a unique opportunity to immerse yourself in the luxury hospitality industry and develop your skills and expertise.
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Executive Restaurant Director
1 month ago
Waterberg District Municipality, South Africa Wild Dreams Hospitality Full timeJoin Wild Dreams Hospitality as an Executive Restaurant Director and take on the challenge of leading our restaurant operations to new heights. This live-in position requires a seasoned professional with a minimum of 3 years of experience in F&B management at a 4 or 5-star property. Your strong communication skills, both written and verbal, will be essential...
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Senior Restaurant Operations Manager
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Operations Director, Maintenance
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Food and Beverage Manager
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Waterberg District Municipality, South Africa Wild Dreams Hospitality Full timeCandidate Requirements:At least 3 years previous F&B management experience at a 4 or 5 * propertyClear communication skills written and verbalStrategic and creative restaurant operation skillsExcellent attention to detail, able to use initiative and interpersonal skillsHighly responsible, reliable, proactive and trustworthyPresentable, well-spoken and...
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Food and Beverage Manager
3 months ago
Waterberg, South Africa Wild Dreams Hospitality Full timeCandidate Requirements:At least 3 years previous F&B management experience at a 4 or 5 * property Clear communication skills written and verbal Strategic and creative restaurant operation skills Excellent attention to detail, able to use initiative and interpersonal skills Highly responsible, reliable, proactive and trustworthy Presentable, well-spoken and...
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Financial Director
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F&b Manager
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General Manager
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