Culinary Innovation Leader

3 days ago


Cape Town, Western Cape, South Africa Ananzi Full time

Culinary Innovation Leader

About the Role:

Ananzi is seeking a visionary Culinary Innovation Leader to drive culinary excellence, creativity, and innovation across multiple outlets.

The ideal candidate will possess a deep understanding of culinary trends, a passion for creativity, and a commitment to delivering exceptional dining experiences.

Main Responsibilities:
  1. LEAD CULINARY TRENDS: Stay ahead of culinary trends, identifying opportunities for innovation and growth.
  2. DEVELOP CREATIVE MENUS: Collaborate with chefs to create menus that showcase culinary excellence and meet customer expectations.
  3. DRIVE INNOVATION: Encourage and support a culture of innovation, experimentation, and learning.
  4. ENSURE EXCELLENCE: Maintain high standards of food quality, presentation, and hygiene throughout the kitchen.
Requirements:
  1. At least 2 years of experience in a leadership position, preferably in a culinary innovation role.
  2. Strong understanding of culinary trends, menu development, and kitchen operations.
  3. Excellent leadership, communication, and interpersonal skills.
  4. Creative mindset with a focus on culinary innovation and team growth.

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