Culinary Team Leader

Culinary Innovation LeaderAbout the Role:Ananzi is seeking a visionary Culinary Innovation Leader to drive culinary excellence, creativity, and innovation across multiple outlets.The ideal candidate will possess a deep understanding of culinary trends, a passion for creativity, and a commitment to delivering exceptional dining experiences.Main...

Culinary ExcellenceWe are seeking a highly skilled and dedicated individual to fill the role of Demi Chef de Partie at One&Only Resorts.The ideal candidate will possess a culinary school diploma and/or 3 years of work experience, with a proven track record of delivering high-quality dishes in a fast-paced environment.You will be responsible for ensuring the...

Crew Life at Sea is a luxury cruise ship experience provider seeking a skilled and experienced Pastry Sous Chef to join our culinary team. As a key member of the crew, you will be responsible for developing and executing menus, managing inventory and supplies, and leading a team of pastry chefs.Job Overview:We are looking for a highly motivated and...

We are seeking a talented Senior Culinary Leader to elevate our hotel's dining experience. This dynamic individual will lead the culinary team, drive innovation, and maintain exceptional standards.Job Overview :Collaborate with the Executive Chef to conceptualize new menus and refine existing ones.Develop and implement strategies to enhance kitchen...

Culinary Innovation at ProDevelopment GroupWe are passionate about culinary innovation and excellence at ProDevelopment Group. Our Head Chef is an integral part of this mission, driving creativity and consistency in our kitchen operations.The successful candidate will have a strong background in kitchen operations and culinary techniques, with a focus on...

About the RoleWe are seeking an experienced Assistant Galley Manager to join our culinary team at Crew Life at Sea. As a key member of the galley management team, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring that all food is prepared and presented to a high standard.The successful candidate will have a proven...

**What We Offer**Crew Life at Sea offers a competitive compensation package, opportunities for career growth and development, and a dynamic work environment that fosters creativity and teamwork.We are seeking a motivated and experienced Culinary Arts Manager to lead our team of pastry chefs and ensure the delivery of exceptional pastry and dessert...

A prestigious hotel is seeking a talented Junior Sous Chef to join its culinary team and contribute to delivering exceptional dining experiences.About the HotelOur hotel is a renowned leader in the hospitality industry, dedicated to providing world-class service and amenities.Job DescriptionAssist the Head Chef in overseeing all kitchen operations, ensuring...

Senior Chef and Team Leader:We are seeking a seasoned Senior Chef and Team Leader to join our crew as an Executive Sous Chef. This critical role demands strong leadership, excellent culinary expertise, and the ability to drive results in a fast-paced, dynamic environment.Responsibilities:Drive menu innovation, leveraging seasonal ingredients, customer...

About Crew Life at SeaWe are a team of passionate individuals dedicated to delivering exceptional dining experiences on board our vessels.As a Commis De Cuisine, you will play a vital role in helping us achieve this goal by assisting the Chef de Partie and Sous Chef in preparing and cooking a variety of dishes according to recipes and standards set by the...

Executive Culinary DirectorAbout the Role:This esteemed position at Ananzi requires a talented and experienced culinary leader to oversee all kitchen operations, ensuring high standards of food quality and presentation across multiple outlets.The ideal candidate will possess strong management skills, a passion for creativity in the kitchen, and a commitment...

About the RoleWe seek an experienced Executive Sous Chef to lead our culinary team in delivering exceptional dining experiences. The successful candidate will have a strong background in various cuisines and kitchen setups, with a minimum of 10 years' experience.Main ResponsibilitiesLead the team in maintaining high-quality standards, adhering to HACCP...

Job DescriptionWe are seeking a skilled and experienced Culinary Team Member to join our team at Feedem Group. As a key member of our kitchen staff, you will be responsible for preparing and cooking meals to the highest standards.About UsFeedem Group is a leading contract catering company in South Africa, managing over 300 sites and employing more than 5,000...

About UsMORE - Luxury Hotels & Lodges in Southern Africa is committed to providing exceptional guest experiences and creating opportunities for growth and development within our teams.Job OverviewThis role offers the opportunity to join our culinary team and contribute to delivering outstanding service to our guests.ResponsibilitiesPrepare high-quality food...

Join Our Culinary Team:Crew Life at Sea is seeking a skilled and enthusiastic Culinary Associate to join our team on board.In this role, you will assist in the preparation and production of a variety of baked goods, including bread, pastries, and desserts.Your Key Responsibilities:- Assist in the preparation and production of baked goods, following...

At Belmond, we are committed to delivering exceptional culinary experiences for our guests. As a Commis Chef at Mount Nelson, A Belmond Hotel, you will play a key role in shaping the gastronomic experience of our discerning travelers.Key Responsibilities:Prepare high-quality food and provide attentive service to all customers as per set standards.Produce...

About UsCrew Life at Sea is a dynamic and innovative company dedicated to providing exceptional culinary experiences. Our team of passionate professionals strives to deliver outstanding food quality, while maintaining the highest standards of safety and hygiene.Job SummaryWe are seeking an experienced 1st Cook to join our culinary team. As a key member of...

**Job Description:**We are seeking an exceptional culinary professional to join our team as a Sous Chef at Crew Life at Sea. As a key member of our galley team, you will be responsible for assisting the Executive Chef in menu planning, recipe development, and food cost control.The successful candidate will have a minimum of 5 years of experience in a similar...

About the Role:We are seeking an accomplished Executive Sous Chef to lead our culinary team onboard. Reporting to the Executive Chef, this individual will play a vital role in shaping the culinary direction of our ships, driving innovation, and delivering exceptional guest experiences.Responsibilities:Promote a culture of excellence in kitchen operations,...

Culinary ExpertiseAn Executive Sous Chef is required to possess extensive culinary knowledge and expertise, including 5-7 years of management experience on board or in high-volume food service facilities. A professional Hotel School diploma or Culinary Art bachelor's/master's degree is preferred, along with HACCP certification. Fluency in English is...