Culinary Service Director

Crew Life at Sea is seeking an Executive Culinary Director to lead our culinary team in delivering exceptional dining experiences to our guests.The ideal candidate will have a minimum of 3 years experience as a Japanese Chef in a high-volume, fine dining establishment and possess extensive knowledge of Japanese cuisine, ingredients, and cooking techniques.As...

Executive Culinary DirectorAbout the Role:This esteemed position at Ananzi requires a talented and experienced culinary leader to oversee all kitchen operations, ensuring high standards of food quality and presentation across multiple outlets.The ideal candidate will possess strong management skills, a passion for creativity in the kitchen, and a commitment...

Required Skills and QualificationsPrior experience in a similar role, preferably in a high-volume, fine dining establishment or cruise ship.Culinary degree or equivalent experience and training.Strong knowledge of various cooking techniques and cuisines.

Head Chef Role at ProDevelopment GroupWe are seeking a highly skilled and experienced Head Chef to lead our kitchen team at ProDevelopment Group. As a key member of our culinary team, you will be responsible for overseeing all kitchen operations, ensuring smooth functionality, and maintaining high standards of food quality, presentation, and hygiene.The...

At Pure Good Food, we are passionate about crafting culinary experiences that delight and nourish our clients. As a leading provider of health-focused catering services, we seek an experienced leader to oversee the smooth functioning of our on-site corporate and school cafeterias.Key ResponsibilitiesManage day-to-day operations to ensure high-quality service...

Our ExpectationsWe are looking for an experienced Assistant Galley Manager to join our team at Crew Life at Sea. As a key member of the galley management team, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring that all food is prepared and presented to a high standard.The successful candidate will have a proven track...

About Us:At ProDevelopment Group, we pride ourselves on delivering exceptional guest experiences through our high-quality food and beverage services.Role Overview:This is an exciting opportunity to join our dynamic team as a Food and Beverage Manager, where you will play a key role in driving business growth and delivering outstanding results.Key...

Job OpportunityExecutive Chef and Restaurant Director WantedWe are seeking an experienced Executive Chef and Restaurant Director to join our team. The successful candidate will be responsible for overseeing the culinary operations of the restaurant and leading the kitchen team.Main Responsibilities:Develop and implement menus that meet the high standards of...

Culinary ExpertiseAn Executive Sous Chef is required to possess extensive culinary knowledge and expertise, including 5-7 years of management experience on board or in high-volume food service facilities. A professional Hotel School diploma or Culinary Art bachelor's/master's degree is preferred, along with HACCP certification. Fluency in English is...

A prestigious hotel is seeking a talented Junior Sous Chef to join its culinary team and contribute to delivering exceptional dining experiences.About the HotelOur hotel is a renowned leader in the hospitality industry, dedicated to providing world-class service and amenities.Job DescriptionAssist the Head Chef in overseeing all kitchen operations, ensuring...

Job Summary:The Executive Sous Chef will oversee all aspects of the ship's culinary operations, ensuring seamless execution of menu planning, food preparation, and service. This role requires exceptional leadership skills, with a focus on training, supervising, and mentoring a team of chefs to maintain high standards.Key Responsibilities:Assist the Executive...

About UsPure Good Food Pty is a leading health-focused catering company dedicated to crafting culinary experiences that elevate both body and mind.Our mission is to deliver nutritious and delicious meals while enhancing the corporate and school dining experience for our clients.Job DescriptionAs the Director of Operations and Logistics, you will play a...

Crew Life at Sea is committed to providing exceptional dining experiences to our guests.We are currently seeking a Japanese Culinary Innovator to join our culinary team and help us create new and exciting menu items.The successful candidate will have a minimum of 3 years experience in a high-volume, fine dining establishment and possess extensive knowledge...

About This Opportunity: We are seeking a highly organized and experienced Shipboard Kitchen Supervisor to join our culinary team. As a key member of our team, you will be responsible for overseeing the daily operations of our ship's galley, including food preparation, inventory management, and sanitation.Job Responsibilities:Supervise a team of kitchen staff...

Job Overview: We are seeking a highly experienced Culinary Operations Manager to oversee the daily operations of our ship's galley, including food preparation, inventory management, and sanitation.About the Role: As a key member of our culinary team, you will work closely with our Executive Chef to develop menus and ensure the highest quality of food and...

Off the gluten path, we're on a mission to create an inclusive dining experience that caters exclusively to gluten-free diets.About UsWe're passionate about providing a safe haven for clients with celiac disease and other dietary restrictions, allowing them to enjoy delicious food while feeling a sense of belonging.**Our Story:**Innovative cuisine meets...

Location: Cape Town Company: International Premium Confectionary Brand (FMCG)Are you a seasoned retail professional with a passion for premium products? Our international premium confectionary Client is seeking a Director of Retail to lead their retail division and elevate their...

About Crew Life at SeaWe are a team of passionate individuals dedicated to delivering exceptional dining experiences on board our vessels.As a Commis De Cuisine, you will play a vital role in helping us achieve this goal by assisting the Chef de Partie and Sous Chef in preparing and cooking a variety of dishes according to recipes and standards set by the...

About Feedem GroupFeedem Group is a large contract catering company established in 1975. We manage over 300 sites and employ more than 5,000 people across various departments, including dietetics, culinary arts, and human resources.Our company has a strong presence in South Africa, with regional offices located in major cities. We offer a wide range of...

Job Title: Culinary Professional - Western CapeWe are seeking a skilled Cook to join our team at Empact Group in Western Cape. As a key member of our kitchen staff, you will be responsible for preparing food for daily production and providing quality service to our customers.Key ResponsibilitiesPrepare high-quality food for daily consumption.Maintain a clean...