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Culinary Team Member

2 weeks ago

Cape Town, Western Cape, South Africa Crew Life at Sea Full time
Job Description:

As a Chef de Partie Pastry, you will play a vital role in creating and executing delicious and visually appealing pastry dishes for our guests. You will work closely with our Head Pastry Chef to develop new menus and recipes, ensuring that every item meets our high standards of quality and presentation.

You will also be responsible for managing and training junior pastry chefs, as well as maintaining a clean and organized kitchen environment. This requires strong leadership skills, attention to detail, and the ability to work effectively under pressure.