Master Pastry Artisan
1 month ago
We are seeking an experienced and skilled Master Pastry Artisan to join our team on board a luxury cruise liner. This is a fantastic opportunity to showcase your creativity and passion for pastry-making in a unique and dynamic environment.
Job DescriptionThe successful candidate will be responsible for preparing high-quality pastry products, adhering to strict food safety standards and regulations. Key responsibilities include:
- Ensuring all pastry stations are clean and well-maintained before each shift
- Advising superiors of any equipment issues or concerns
- Preparing pastry products according to Executive Chef specifications, prioritizing food safety and quality
- Monitoring temperatures and conditions of all materials, ensuring compliance with MSC Sanitation Standards
- Discard potentially hazardous sauces or foods that do not meet safety requirements
- Utilizing surplus foods that have been tested for safety and purity
- Creating alternative pastry products for guests with dietary restrictions (e.g., fat-free, salt-free, sugar-free)
- Complying with MSC Sanitation Standards for food handlers, including the use of personal protective equipment and adhering to proper hygiene practices
- Understanding and adhering to MSC Sanitation Standards related to food safety, including temperature control, sanitation, storage, labeling, and cross-contamination prevention
- Maintaining a respectful and inclusive work environment, promoting individualism, dignity, and self-respect among colleagues
- Ordering and collecting daily supplies from storerooms, minimizing food spoilage and waste
To be considered for this role, applicants must possess the following qualifications and experience:
- High school diploma or equivalent
- Preferred: Completed technical education in hospitality or culinary arts
- Certification in Food Safety/HACCP
- Demonstrated understanding and practical knowledge of food safety principles
- Proven ability to work effectively in a harmonious and productive team environment
- At least 1 year of experience in a similar position within a hotel establishment or cruise line
In addition to a competitive salary, we offer a range of benefits, including:
- A salary range of $40,000 - $60,000 per annum, based on experience and qualifications
- Ongoing training and development opportunities to enhance your skills and knowledge
- A supportive and collaborative work environment, promoting individual growth and success
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