Hospital Operations Manager

7 days ago


Sandton, South Africa RHC Full time

This is a full-time on-site position for a Hospital Operations Manager at RHC, focusing on the food service division in Sandton. The role entails overseeing daily catering operations, managing food service staff, ensuring exceptional customer satisfaction, and coordinating catering events.

Job Responsibilities
  • Oversight of day-to-day catering operations to maintain high-quality services
  • Management of food service staff, including recruitment, training, and performance evaluation
  • Ensuring customer satisfaction through effective communication and conflict resolution
  • Coordination of catering events, including menu planning and logistical arrangements
Requirements

To be successful in this role, candidates should possess:

  • Strong organizational and leadership skills, with experience in managing teams and prioritizing tasks
  • Excellent communication and interpersonal skills, with the ability to build strong relationships with customers and colleagues
  • Knowledge of food safety and sanitation regulations, with experience in maintaining a safe and healthy work environment
  • Certification in Hospitality Management or a related field is highly desirable
Compensation

The estimated salary for this position is around 250,000 ZAR per annum, depending on qualifications and experience.

This is a fantastic opportunity to join RHC's food service team and contribute to delivering exceptional dining experiences in Sandton.



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