Culinary Director

1 month ago


Durban, KwaZulu-Natal, South Africa Staff Connection Full time
About the Role

We are seeking a highly skilled and experienced Culinary Director to join our team at Staff Connection. As a key member of our kitchen team, you will be responsible for the full operational running of the kitchen, including menu creativity and development, budget management, and staff management.

Key Responsibilities:

  • Lead and manage a high-performing kitchen team to deliver exceptional culinary experiences.
  • Develop and implement new menus and culinary concepts to drive business growth and customer satisfaction.
  • Manage kitchen budgets and resources to ensure efficient operation and minimize costs.
  • Train and develop staff to achieve their full potential and ensure a positive and productive work environment.

Requirements:

  • Minimum 8 years' experience as an Executive Chef in an upmarket 4*/5* hotel.
  • Pre-opening experience, with a proven track record of successfully opening new kitchens and restaurants.
  • Diploma in Culinary Art or similar discipline.
  • SA Citizen.


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