Senior Culinary Professional

Job Title: Culinary MastermindJob Summary:The successful candidate will be responsible for the daily run and overseeing of all pastry and farm shop preparations. They will also be responsible for creating innovative à la carte desserts, pastries, and confectionary for all necessary departments. In addition, they will be responsible for kitchen inventory and...

**Job Overview**We are seeking an exceptional Executive Culinary Assistant to join our team at Leeu Collection South Africa (Pty) Ltd. This role offers a unique opportunity to work in a dynamic and fast-paced environment, contributing to the success of our culinary operations.**Key Responsibilities**Assist the Head Chef in maintaining high standards and...

This well-known award winning restaurant in Franschhoek offers intricately plated fine dining cuisine for only a handful of guests for lunch and dinner meals. Focusing on personalised and attentive service, signature wines and quality award winning cuisine, our restaurant also offers a unique ambiance, atmosphere and exclusivity, tucked away in a very...

CA Financial Appointments is seeking a skilled Senior Financial Professional to join our client, a renowned wine farm located in the picturesque Franschhoek valley. As a key member of the financial team, you will play a pivotal role in shaping the company's financial future through meticulous planning, accurate record-keeping, and audit readiness.This...

This well-known boutique wine estate restaurant in Franschhoek offers intricately plated fine dining cuisine for only a handful of guests for lunch and dinner meals. Focusing on personalised and attentive service, signature wines and quality award winning cuisine, our restaurant also offers a unique ambiance, atmosphere and exclusivity, tucked away in a very...

Pastry Chef The successful candidate will be responsible for the following: - The daily run and overseeing of all pastry and farm shop preparations - Creating innovative à la carte desserts, pastries, and confectionary for all necessary departments - Kitchen inventory and stock management - Staff management - Working closely with all chefs in the run of...

At Leeu Collection South Africa (Pty) Ltd., we are seeking a highly skilled and experienced Junior Sous Chef to join our culinary team. This key role plays a crucial part in maintaining high standards of food quality, presentation, and service.Key Responsibilities:Support the Head Chef in managing the kitchen and ensuring seamless execution of menu...

This very unique fine dining restaurant and artisan winery in Franschhoek offers beautifully plated a la carte and tasting menus using farm fresh produced inspired by each season. **REQUIREMENTS** Min 8 years experience within **fine dining / ultra 5* restaurant management operations** Good exposure and confidence in promoting & serving **signature SA...

Offering award-winning cuisine, carefully created "art on a plate", this jewel in the heart of Franschhoek celebrates 6 years of culinary excellence and offers a level of service that visitors describe as attentive, warm & friendly and truly five star deluxe standards. We are in search of a young, vibrant and highly motivated Senior Restaurant Manager to...

Pastry ChefThe successful candidate will be responsible for the following:The daily run and overseeing of all pastry and farm shop preparationsCreating innovative à la carte desserts, pastries, and confectionary for all necessary departmentsKitchen inventory and stock managementStaff managementWorking closely with all chefs in the run of the...

This well-known boutique wine estate restaurant in Franschhoek offers intricately plated fine dining cuisine for only a handful of guests for lunch and dinner meals. Focusing on personalised and attentive service, signature wines and quality award winning cuisine, our restaurant also offers a unique ambiance, atmosphere and exclusivity, tucked away in a very...

Pastry ChefThe successful candidate will be responsible for the following:The daily run and overseeing of all pastry and farm shop preparationsCreating innovative à la carte desserts, pastries, and confectionary for all necessary departmentsKitchen inventory and stock managementStaff managementWorking closely with all chefs in the run of the...

Pastry Chef The successful candidate will be responsible for the following: The daily run and overseeing of all pastry and farm shop preparations Creating innovative à la carte desserts, pastries, and confectionary for all necessary departments Kitchen inventory and stock management Staff management Working closely with all chefs in the run of the...

Pastry Chef Job DescriptionWe are seeking a highly skilled and experienced Pastry Chef to join our team at HR Supreme.Key Responsibilities:Oversee the daily preparation and management of pastry and farm shop operationsDevelop innovative dessert menus and products for our restaurants and cafesManage kitchen inventory and stock levels to ensure efficient...

Job Title: Executive Pastry DirectorAbout the Role:The successful candidate will oversee daily pastry and farm shop preparations, creating innovative à la carte desserts, pastries, and confectionary for all necessary departments. They will also manage kitchen inventory, staff, and work closely with other chefs in the kitchen.About You:Degree or diploma in...

Job TitleKitchen Team LeaderAbout the RoleWe are seeking a highly skilled and experienced Kitchen Team Leader to join our culinary team at Leeu Collection South Africa (Pty) Ltd.ResponsibilitiesAssist the Head Chef in maintaining standards and ensuring an efficient operation.Satisfy guest needs and exceed expectations by prioritizing guest...

Job Purpose: To deliver exceptional culinary experiences by prioritizing guest needs and exceeding expectations. Assist the Head Chef in maintaining high standards and efficient operations, while guiding and controlling the staff on each shift.Duties & Responsibilities:Ensure all mise en place, preparation, and cutting of meat and fish are completed to the...

Leopard’s Leap Wines in the Franschhoek Valley requires an energetic, positive person with excellent communication and guest relations skills to add to the culinary and wine offering. - prepare hot and cold beverages, such as coffee, espresso drinks, blended coffees, teas and cocktails in accordance with standard recipes - stock take - placing orders with...

Orangerie Restaurant at Le Lude is seeking a dedicated and experienced Restaurant Manager to join our team. As the Restaurant Manager, you will play a pivotal role in ensuring the seamless operation of our restaurant, delivering exceptional service to our guests, and maintaining the unique ambiance of Orangerie. **Key Responsibilities**: - Oversee...

Job Title: Commis ChefAt Leeu Collection South Africa (Pty) Ltd, we are seeking a highly skilled and motivated Commis Chef to join our culinary team.Job Purpose:The Commis Chef will play a vital role in ensuring the smooth operation of our kitchen, working closely with the Head Chef to maintain high standards and efficient food service.Key...