Barista/bartender
4 months ago
Leopard’s Leap Wines in the Franschhoek Valley requires an energetic, positive person with excellent communication and guest relations skills to add to the culinary and wine offering.
- prepare hot and cold beverages, such as coffee, espresso drinks, blended coffees, teas and cocktails in accordance with standard recipes
- stock take
- placing orders with suppliers
- perform regular checks and basic maintenance on coffee machine to ensure it is functioning optimally
- clean work areas, utensils, and equipment regularly
- stay up to date with the latest trends in the food and beverage industry and adapt techniques accordingly
- provide a memorable customer experience, ensuring satisfaction through prompt service and a friendly demeanour
**Applications are awaited from persons who comply with the following**:
- 2 - 3 years’ proven experience as a Barista/Bartender
- professional Barista training will count in applicant’s favour
- sound knowledge of wine
- strong communication and interpersonal skills
- ability to work under pressure in a fast-paced environment
- attentive to detail
- passionate about customer service
- a passion for coffee and dedication to learning the craft
- own reliable transport
- sober habits
- willingness to work weekends and Public Holidays
- contactable references available
Leopard’s Leap offers a competitive salary, commensurate with the extent to which the above criteria are met.
Commencement of duties: As soon as possible
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