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Executive Cold Kitchen Specialist

2 months ago


Polokwane, Limpopo, South Africa Bright Placements Full time
Cold Kitchen Chef Role Summary

At Bright Placements, we are seeking a skilled Executive Cold Kitchen Specialist to oversee the preparation of high-quality cold dishes in our prestigious 5-star lodge in Limpopo. Key Responsibilities:

* Prepare exceptional cold dishes, including salads, appetizers, dressings, and plated desserts, ensuring presentation and taste meet luxury standards.

* Collaborate closely with the Executive Chef and culinary team to ensure consistency in taste, presentation, and quality across all dishes.

* Develop and implement efficient inventory management systems to maintain a well-stocked workspace.

* Contribute ideas to seasonal menu updates and special event menus, emphasizing fresh, locally sourced ingredients.

Requirements:

* Proven experience as a Cold Kitchen Chef in a high-end hospitality environment.

* Strong knowledge of cold dish preparation, presentation, and storage.

* Excellent organizational and time-management skills, with attention to detail.

* A passion for fresh ingredients and creative plating.

* Flexibility to work varied shifts, including weekends and holidays.

What We Offer

As a valued member of our culinary team, you will enjoy a competitive salary, comprehensive benefits package, and opportunities for career growth and development in a dynamic and supportive work environment.