Executive Chef Assistant
1 month ago
We are seeking a highly skilled and experienced Executive Chef Assistant to join our team at JenRecruitment in the Northern Suburbs of Cape Town. This is an exciting opportunity for a culinary professional who is passionate about delivering exceptional results and contributing to the success of our restaurant.
As an Executive Chef Assistant, you will be responsible for assisting the executive chef in managing various kitchen duties, ensuring efficient and consistent service delivery. Your ability to work under pressure, think creatively, and prioritize tasks effectively will be crucial in this role.
Key Responsibilities:
- Oversee preparation, cooking, and presentation of all dishes prepared in your section, demonstrating expertise in food preparation and knowledge of kitchen operations.
- Supervise line or station cooks within a production area, providing guidance and support to ensure seamless workflow.
Requirements:
- Certification in culinary arts from a reputable institution.
- Proven commercial kitchen experience, preferably in a fine dining environment.
- Sound knowledge of food health and safety regulations, with a strong focus on maintaining high standards of hygiene and quality control.
- The ability to stand for extended periods and work in a fast-paced kitchen environment.
- Excellent organizational skills, with the ability to prioritize tasks effectively and manage multiple responsibilities simultaneously.
- Effective communication skills, with the ability to interact with colleagues, management, and clients in a professional and courteous manner.
Salary: R400,000 - R600,000 per annum, depending on experience and qualifications.
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Executive Chef Assistant
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