Executive Chef and Operations Manager

We are looking for a talented Executive Chef and Operations Manager to oversee daily back-of-house Mojo market operations at Capital Recruit. This key role involves managing kitchen staff, supervising food preparation and cooking, maintaining a fully stocked inventory, and ensuring adherence to safety and cleanliness standards.

Executive Chef De ParteWe are seeking a highly experienced and committed Executive Chef De Parte to join our exceptional team at a signature fine-dining restaurant in Stellenbosch. The successful candidate will be responsible for assisting the Head Chef and Sous Chef in creating menu items, recipes, and developing dishes.The role involves preparing, cooking,...

Village N Life is a leading Tourism and Hospitality group with high standards of excellence.We strive for growth through career development and incentives, offering exceptional opportunities for talented individuals.The Bay Hotel in Camps Bay seeks a Senior Sous Chef to join their renowned culinary team as part of our kitchen operations. This role involves...

Job Summary: We are seeking an experienced Executive Chef to join our team at MSC Cruises. The successful candidate will be responsible for overseeing the culinary operations onboard our ships. Key Responsibilities: • Visits all food preparation areas daily to ensure quality and standards are met. • Collaborates with the Executive Sous Chef, Sous Chef,...

**Job Title:** Executive Chef & Kitchen Operations Manager**About the Role:We are seeking a highly skilled and experienced Executive Chef & Kitchen Operations Manager to lead our kitchen team at Capital Recruit. The successful candidate will be responsible for overseeing the daily operations of the kitchen, ensuring that all food is prepared in accordance...

The role of the Chef de Partie at The Royal Portfolio demands a high level of culinary expertise and teamwork. The successful candidate will be responsible for supporting the Executive Chef and Sous Chefs in the hotel kitchen, ensuring the highest standards of food preparation and presentation. Key responsibilities include coordinating daily tasks,...

About the RoleVillage N Life is a leading local Tourism and Hospitality group that sets the standard for excellence in the industry. We're committed to fostering a culture that values employee growth and development, and we're looking for a talented Sous Chef to join our team.Key ResponsibilitiesAssist the Executive Chef in managing kitchen operations and...

Visionary chefs, we're looking for talented individuals who share our passion for delivering exceptional dining experiences that exceed our guests' expectations. As a key member of our culinary team, you will play a vital role in supporting our Executive Chef in maintaining the highest standards of quality, presentation, and flavor.What We're Looking...

Job Title: Chef De PartieWe are seeking a highly skilled and experienced Chef De Partie to oversee the kitchen staff and ensure the quality of food is consistently maintained. The successful candidate will be responsible for managing a team of chefs and kitchen personnel, ensuring that all food preparation and presentation meet the highest standards.As a key...

Job Title: Chef De Partie PastryCrew Life at Sea is seeking a skilled and experienced Chef De Partie Pastry to join our culinary team. As a key member of our pastry department, you will be responsible for preparing and presenting a wide variety of pastries, desserts, and baked goods that meet the highest standards of quality and presentation.Key...

Company OverviewThe Faircape Group is a leading organization with a diverse portfolio of businesses, including healthcare, retirement holdings, restaurants, and catering services. Our mission is to provide exceptional care and hospitality to our residents and clients. We operate in six prime locations across the Western Cape and are committed to excellence...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our exceptional team at a signature fine-dining restaurant in Stellenbosch. As a key member of our kitchen team, you will be responsible for ensuring the highest standards of culinary excellence and leading a team of talented chefs to deliver exceptional dining experiences.Key...

We are seeking a highly skilled and experienced Commis Chef to join our team at a prestigious Golf Club in the Southern Suburbs of Cape Town.The ideal candidate will have a strong background in a relevant position and hold a Chef / Hospitality qualification.Responsibilities will include managing kitchen staff, maintaining high standards of food quality and...

About the RoleWe are seeking an experienced Executive Chef Manager to oversee the daily operations of our kitchen.ResponsibilitiesPlan and execute menus that meet quality and nutritional standards, ensuring high customer satisfaction levels.Lead a team of kitchen staff, providing guidance and training as required to maintain efficiency and...

Job SummaryWe are seeking a highly skilled and experienced Chef De Partie to join our culinary team at PULLMAN. As a key member of our kitchen team, you will be responsible for preparing and presenting high-quality dishes, maintaining a clean and hygienic work environment, and providing exceptional customer service.Key ResponsibilitiesFood Preparation:...

Job SummaryAs a highly skilled and experienced Executive Chef, you will lead the culinary operations of our hotel, overseeing the success of daily kitchen operations. You will be accountable for the quality and presentation of our culinary offerings, ensuring a consistent and high-quality product for our guests.Key ResponsibilitiesLeading Kitchen...

Job Title: Demi Chef De Partie PastryAt Crew Life at Sea, we are seeking a highly skilled and experienced Demi Chef De Partie Pastry to join our culinary team.Key Responsibilities:Assist the Executive Pastry Chef in the preparation and production of all pastry items for the ship's restaurants and events.Ensure all pastry items are prepared and presented to...

Key Responsibilities:Oversee and coordinate the preparation of dishes, ensuring exceptional quality and presentation.Lead and motivate a team of skilled chefs, fostering a culture of innovation and excellence.Develop and implement menus that showcase creativity and culinary expertise.Manage kitchen operations, ensuring efficient workflow, inventory control,...

The Newrest team is seeking a highly skilled Senior Sous Chef to join our dynamic culinary team.About the RoleDevelop and implement menus that meet the highest standards of quality and presentation.Lead a team of chefs and kitchen staff to ensure seamless food preparation and service.Monitor inventory and manage food costs to maintain...

Employer OverviewEstablished restaurant group in Cape Town seeks a seasoned chef to lead their culinary team.Job ResponsibilitiesLead a team of chefs and kitchen staff to deliver exceptional dining experiences.Collaborate with the management team to develop and implement menu concepts and costings.Oversee stock control, inventory management, and...