Senior Culinary Operations Manager
14 hours ago
Company Overview:
We are a dynamic staffing agency, Prospect Staffing SA, seeking an experienced culinary professional to lead our clients' kitchens.
Salary:$120,000 - $150,000 per year, depending on experience
Job Description:
As a Senior Culinary Operations Manager, you will oversee the day-to-day operations of our clients' restaurants and hotels. Your expertise in menu planning, inventory management, and team leadership will ensure seamless service delivery.
Required Skills and Qualifications:
- Minimum 3 years of experience as a Sous Chef in a high-end restaurant or hotel
- Proven track record of leading teams and managing multiple priorities under pressure
- Strong knowledge of food safety and handling procedures
- Degree in Hospitality or Culinary Arts, or equivalent experience
- Able to work effectively in a fast-paced environment
- Familiarity with kitchen software and technology
Benefits:
- Competitive salary and benefits package
- Opportunities for career growth and professional development
- Collaborative and dynamic work environment
Others:
Please provide a resume, cover letter, and any relevant certifications or references. We thank all applicants for their interest; however, only those selected for an interview will be contacted.
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