Junior 5-star Restaurant Manager

4 days ago


Stellenbosch Western Cape, South Africa HotelJobs.co.za Full time

Our client in the hospitality industry is urgently looking for a Junior Restaurant Manager to assist the Restaurant Manager on a day-to-day basis with all the responsibilities in the restaurant and to ensure all daily activities run smoothly and efficiently.

**Location: Stellenbosch, Western Cape**

**Requirements**:

- Matric
- 2 years previous restaurant supervision experience in a 5-star establishment
- Previous food and beverage management experience within a 5-star environment will be considered
- Team Management Abilities
- Availability to work within opening hours (e.g., evenings, public holidays, weekends)
- Excellent interpersonal
- & communication skills
- Must have the ability to maintain a professional working relationship with all departments
- Comfortable in dealing with very distinguished clientele
- Must be well-presented
- Must be flexible and show accountability

**Responsibilities**:

- Communicating relevant information to the team, Restaurant Manager, and guests
- Coordinate communication between front of the house and back of the house staff
- Planning rosters and managing the stock flow
- Engaging with the guests in the restaurant by being present, keeping an eye on service and constant interaction with guests, and responding to their needs
- You must see to it that guests are seated comfortably and there is a waiter present to take their order
- Ensure the restaurant is clean before they open for business
- Training and quality control of the Restaurant staff
- Ordering of staff uniforms
- Overseeing restaurant staff performance
- Meeting with suppliers
Managing stock and staff rotations/shift schedules
- Doing daily cash-ups and notifying any other departments/suppliers of relevant information
- Monitor compliance with safety and hygiene regulations
- General administrative duties, including record keeping, staff management & training



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