Restaurant Manager
2 weeks ago
We are looking for a skilled Restaurant General Manager who is punctual, hardworking, has excellent communication and social skills with high energy, and a passion for hospitality to join our client's establishment in the SOMERSET WEST area, Western Cape.
PURPOSE OF ROLE:
This role will be accountable for the day-to-day operation of one of the client's high-volume restaurants, ensuring consistency and quality execution across the unit that operates in the retail/hospitality space.
CORE COMPETENCIES:
- Able to conduct meetings and training sessions with team members.
- Able to motivate team members to work with passion and excellence.
- Able to discipline effectively.
MINIMUM REQUIREMENTS:
- A minimum of 4 years experience in a similar role with the necessary hospitality qualification and/or industry experience.
- Leadership Skills - working with your team to drive sales and performance with customer excellence.
- Understand finance, be able to do cash ups accurately, and work out food costs and labour.
- Ensuring customer satisfaction to ensure return business.
- Drive the business as if your own.
- Competent in the use of POS/I.T. Systems.
- Own a Motor Vehicle and valid Driver’s License.
**Job Type**: Permanent
**Salary**: R25,000.00 - R32,000.00 per month
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