Head Chef

We are looking for a dynamic & innovative Head Chef to oversee the kitchen for &Beyond Ngala Safari Lodge. We are seeking a candidate to lead and train a kitchen team in order the achieve guest satisfaction in a high-end hospitality environment. KEY OUTPUTS: Service and Kitchen Management - Run and supervise the entire kitchen operation for Ngala Safari...

We are looking for a dynamic & innovative Head Chef to oversee the kitchen for &Beyond Ngala Safari Lodge. We are seeking a candidate to lead and train a kitchen team in order the achieve guest satisfaction in a high-end hospitality environment.KEY OUTPUTS:Service and Kitchen ManagementRun and supervise the entire kitchen operation for Ngala Safari...

We are looking for a dynamic & innovative Head Chef to oversee the kitchen for &Beyond Ngala Safari Lodge. We are seeking a candidate to lead and train a kitchen team in order the achieve guest satisfaction in a high-end hospitality environment. KEY OUTPUTS: Service and Kitchen Management Run and supervise the entire kitchen operation for Ngala Safari Lodge....

We are looking for a dynamic & innovative Head Chef to oversee the kitchen for &Beyond Ngala Safari Lodge. We are seeking a candidate to lead and train a kitchen team in order the achieve guest satisfaction in a high-end hospitality environment.KEY OUTPUTS:Service and Kitchen ManagementRun and supervise the entire kitchen operation for Ngala Safari...

Candidate Requirements: - Formal Chef Qualification - At least 5+ years of Chef Experience required in 5-star hotels or lodges - Must have experience in preparing fine dining 5-star cuisine - Must have a strong knowledge of cooking methods and kitchen equipment - Good knowledge and experience in special requirements such as kosher food - Menu planning for...

Candidate Requirements:Formal Chef QualificationAt least 5+ years of Chef Experience required in 5-star hotels or lodgesMust have experience in preparing fine dining 5-star cuisineMust have a strong knowledge of cooking methods and kitchen equipmentGood knowledge and experience in special requirements such as kosher foodMenu planning for guests as well as...

Area: Hoedspruit Our client is looking a Sous Chef to join their organisation. Requirements: - Assist the Head Chef in menu planning, recipe development, and food costing to ensure profitability and customer satisfaction. - Supervise and coordinate kitchen staff, including line cooks, prep cooks, and kitchen assistants, to ensure smooth and efficient...

Area: HoedspruitOur client is looking a Sous Chef to join their organisation.Requirements:Assist the Head Chef in menu planning, recipe development, and food costing to ensure profitability and customer satisfaction.Supervise and coordinate kitchen staff, including line cooks, prep cooks, and kitchen assistants, to ensure smooth and efficient...

Area: HoedspruitOur client is looking a Sous Chef to join their organisation.Requirements: Assist the Head Chef in menu planning, recipe development, and food costing to ensure profitability and customer satisfaction. Supervise and coordinate kitchen staff, including line cooks, prep cooks, and kitchen assistants, to ensure smooth and efficient operations....

Head Chef PositionWe are seeking a highly skilled and experienced Head Chef to lead our kitchen team at Wild Dreams Hospitality. The ideal candidate will have a proven track record of managing a kitchen and a team, with formal qualifications beneficial.Key ResponsibilitiesManage and optimize kitchen operations, including costings, menu planning, and...

Candidate requirements:Proven experience managing a kitchen and a teamFormal qualification beneficialMust be able to do costings and menu planning and developmentBe well-versed in stock control and orderingBe able to work independentlyMust be able to manage and minimize wastageFluent in English - written and spokenImpeccable hygiene and presentationExcellent...

Candidate requirements: - Proven experience managing a kitchen and a team - Formal qualification beneficial - Must be able to do costings and menu planning and development - Be well-versed in stock control and ordering - Be able to work independently - Must be able to manage and minimize wastage - Fluent in English - written and spoken - Impeccable hygiene...

Candidate requirements:Proven experience managing a kitchen and a team Formal qualification beneficial Must be able to do costings and menu planning and developmentBe well-versed in stock control and ordering Be able to work independentlyMust be able to manage and minimize wastageFluent in English - written and spokenImpeccable hygiene and presentation...

Candidate requirements:Proven experience managing a kitchen and a team Formal qualification beneficial Must be able to do costings and menu planning and development Be well-versed in stock control and ordering Be able to work independently Must be able to manage and minimize wastage Fluent in English - written and spoken Impeccable hygiene and...

Luxury Game Lodge in the Hoedspruit area is looking for a Food & Beverage Manager. - Work closely with the Lodge Manager and Head Chef in the development of new dishes and menus - Ensure all meals are checked and preparation lists / recipes are followed. - Control the usage of food supplies. - Continually strive to produce creative, world class cuisine. -...

Luxury Lodge in the Hoedspruit area is looking for a F&B Manager. - Work closely with the Lodge Manager and Head Chef in the development of new dishes and menus - Ensure all meals are checked and preparation lists / recipes are followed. - Control the usage of food supplies. - Continually strive to produce creative, world class cuisine. - 4-day menu set...

Chef RequirementsWe are looking for a skilled Head of Cuisine to lead our kitchen team at Wild Dreams Hospitality.The ideal candidate will have:Proven experience in managing a kitchen and teamFormal qualifications in culinary artsExpertise in costings, menu planning, and developmentEffective stock control and ordering skillsAbility to work independently and...

At Wild Dreams Hospitality, we are seeking an experienced and skilled Senior Pastry Artisan to join our culinary team. This is a highly rewarding role that requires strong leadership skills, creativity, and attention to detail.About the Role:We offer a competitive salary of $65,000 per annum, reflecting the importance of this position within our kitchen.This...

Kendrick Recruitment is excited to present a remarkable opportunity for a highly skilled **Food & Beverage Manager** at a prestigious 5* luxury game lodge. If you have a passion for guest delight, a love for fine cuisine, and the ability to lead with inspiration, we want to hear from you! Key Responsibilities: - Collaborate closely with the Lodge Manager...

**We're Hiring**: Food & Beverage Manager **Location**: 5* Luxury Lodge, Hoedspruit Are you passionate about food, wine, and creating unforgettable guest experiences in a breathtaking Big 5 reserve? If so, this is your dream job! We're seeking a dynamic Food & Beverage Manager to lead a talented team and inspire them to create magic in the kitchen and...