Kitchen Manager

Kitchen ManagerJOB DESCRIPTION:The Kitchen Manager is responsible for overseeing all aspects of the kitchen operations within a travel, leisure, tourism, and hospitality setting. The individual in this role will manage a team of kitchen staff, ensure the quality and consistency of food production, and maintain high standards of cleanliness and hygiene in the...

Overview:The Kitchen Manager oversees the day-to-day operations of the kitchen to ensure efficient service, consistent food quality, and compliance with hygiene and safety standards. This role involves managing kitchen staff, controlling costs, maintaining inventory, and ensuring that all dishes are prepared to the establishment's standards. The Kitchen...

Kitchen Pass ControllerJob Duties:Manage the flow of orders from the kitchen to ensure timely delivery to customersCoordinate with kitchen staff, servers, and management to maintain smooth operationsMonitor food quality and presentation before sending orders out of the kitchenEnsure adherence to health and safety regulations in the kitchen pass areaHandle...

Job Duties Manage the flow of orders from the kitchen to ensure timely delivery to customers Coordinate with kitchen staff, servers, and management to maintain smooth operations Monitor food quality and presentation before sending orders out of the kitchen Ensure adherence to health and safety regulations in the kitchen pass area Handle any issues or...

A leading hospitality establishment in Polokwane is seeking a qualified individual to manage the flow of kitchen orders and ensure timely delivery to customers. The ideal candidate should have a high school diploma, proven experience in a similar role, and excellent communication skills. This position is ideal for someone who thrives in a fast-paced...

Restaurant in Polokwane is seeking a highly skilled and experienced Sous Chef who will work closely with the Head Chef and oversee kitchen operations. Minimum requirements : -4 years' experience in a professional kitchen with 1-2 years in a supervisory role. proven experience in a higholume, fine dining restaurant - strong culinary skills - oversee kitchen...

Breakfast ChefJob Description:As a Breakfast Chef, you will be responsible for preparing and cooking breakfast dishes in a timely manner while maintaining high-quality standards. Your duties will include:Job Duties:Preparing and cooking breakfast dishes such as eggs, bacon, sausages, and pastriesEnsuring that all food is prepared and served according to...

We are looking for an experienced Hotel Executive Chef to oversee the culinary operations of the hotel, responsible for menu planning, food preparation, and kitchen management. This role involves leading and training kitchen staff, ensuring high standards of food quality and presentation, and maintaining compliance with health and safety regulations. The...

We are looking for an experienced Hotel Executive Chef to oversee the culinary operations of the hotel, responsible for menu planning, food preparation, and kitchen management. This role involves leading and training kitchen staff, ensuring high standards of food quality and presentation, and maintaining compliance with health and safety regulations. The...

The Executive Chef is responsible for leading all culinary operations, ensuring exceptional food quality, creativity, and consistency across all outlets. This role oversees menu design, kitchen management, food cost control, staff training, and compliance with health and safety standards.The Executive Chef provides strong leadership to the entire kitchen...