development chef

Duties and ResponsibilitiesProduct Development & InnovationLead the end-to-end development of new menu items — from concept ideation and taste profiling through to final recipe standardisation and rollout.Drive seasonal, limited-time, and permanent menu innovation aligned to Pedro’s brand identity and customer insights.Conduct competitor benchmarking and...

DUTIES AND RESPONSIBILITIES:The Executive Chef — New Product Development is the creative and operational engine behind Pedro’s Chicken’s menu pipeline. This role is responsible for conceptualising, developing, and commercialising innovative, on-brand products that delight our customers, meet our quality standards, and perform profitably at scale across...

IntroductionOur client, a leading QSR, is urgently looking for an Executive Chef to lead their New Product Development projects. The role is responsible for conceptualising, developing and commercialising innovative on-brand products across their brands. Requirements: A Culinary (Degree/ Diploma) from a recognised institution e.g. South African Chefs...

Ensure all new products comply with South African food safety legislation, HACCP principles and quality standards.RequirementsSalary: Open to negotiationResponsibilitiesEnsure all new products comply with South African food safety legislation, HACCP principles and quality standards.Working knowledge of South African food safety legislation and HACCP...

Key ResponsibilitiesLead and oversee all culinary operations across multiple food and beverage outlets.Develop and implement the property's culinary vision and strategy.Drive innovation, creativity, and continuous improvement throughout all dining experiences.Maintain world-class food quality, presentation, and consistency standards.Create and develop...

Key ResponsibilitiesLead and oversee all culinary operations across multiple food and beverage outlets.Develop and implement the property's culinary vision and strategy.Drive innovation, creativity, and continuous improvement throughout all dining experiences.Maintain world-class food quality, presentation, and consistency standards.Create and develop...

The Executive Chef - New Product Development is the creative and operational engine behind Pedro’s Chicken’s menu pipeline. This role is responsible for conceptualising, developing, and commercialising innovative, on-brand products that delight our customers, meet our quality standards, and perform profitably at scale across all franchise locations Lead...

Key ResponsibilitiesLead and oversee all culinary operations across multiple food and beverage outlets.Develop and implement the property's culinary vision and strategy.Drive innovation, creativity, and continuous improvement throughout all dining experiences.Maintain world-class food quality, presentation, and consistency standards.Create and develop...

Akilconnect in Durban, South Africa, seeks a compliance-focused professional to ensure all new products meet South African food safety legislation, HACCP principles and quality standards. The role requires working knowledge of relevant legislation and standards, and the ability to translate regulatory requirements into practical product specifications.You...

Duties and Responsibilities Product Development & Innovation Lead the end-to-end development of new menu items — from concept ideation and taste profiling through to final recipe standardisation and rollout. Drive seasonal, limited-time, and permanent menu innovation aligned to Pedro’s brand identity and customer insights. Conduct competitor benchmarking...

Location:  DurbanStart date:  Urgent.  This is a new role and is available immediately. We're looking for a highly creative and innovative individual capable of conceptualising, developing and commercialising innovative, on-brand products. This QSR environment is exciting, fast-paced and demanding, and as a result, this calls for an individual with a...

Our reputable QSR / Fast Food client is seeking an experienced and innovative Executive Chef – New Product Development to join their New Product Development team. The successful candidate will be responsible for driving the development and commercialization of innovative, commercially viable menu products from initial concept through to full operational...

Our reputable QSR / Fast Food client is seeking an experienced and innovative Executive Chef – New Product Development to join their New Product Developmen t team. The successful candidate will be responsible for driving the development and commercialization of innovative, commercially viable menu products from initial concept through to full operational...

Duties and Responsibilities The Executive Chef — New Product Development is the creative and operational engine behind Pedro’s Chicken’s menu pipeline. This role is responsible for conceptualising, developing, and commercialising innovative, on‑brand products that delight our customers, meet our quality standards, and perform profitably at scale...

Duties And Responsibilities The Executive Chef — New Product Development is the creative and operational engine behind Pedro’s Chicken’s menu pipeline. This role is responsible for conceptualising, developing, and commercialising innovative, on-brand products that delight our customers, meet our quality standards, and perform profitably at scale across...

DUTIES AND RESPONSIBILITIES:The Executive Chef — New Product Development is the creative and operational engine behind Pedro’s Chicken’s menu pipeline. This role is responsible for conceptualising, developing, and commercialising innovative, on-brand products that delight our customers, meet our quality standards, and perform profitably at scale across...

Our reputable QSR / Fast Food client is seeking an experienced and innovative Executive Chef – New Product Development to join their New Product Developmen t team. The successful candidate will be responsible for driving the development and commercialization of innovative, commercially viable menu products from initial concept through to full operational...

Stellenbosch Hotels by Petousis is seeking a Commis Chef to join our kitchen team in Stellenbosch. The role involves working across kitchen sections, meeting speed and quality standards, and adapting to a fast-paced environment.Requirements include Matric and 1 year in a similar role with basic food/kitchen operations. Shifts and weekends are required;...

Stellenbosch Hotels by Petousis is seeking a Commis Chef to join our kitchen team in Stellenbosch. The role involves working across kitchen sections, meeting speed and quality standards, and adapting to a fast-paced environment.Requirements include Matric and 1 year in a similar role with basic food/kitchen operations. Shifts and weekends are required;...

A leading fast-food chain in South Africa seeks an Executive Chef for New Product Development. This key role involves innovating menu items while maintaining high standards of quality and profitability. Candidates must have at least 8 years in culinary roles, with a focus on quick service environments. Responsibilities include managing product development...