development chef jobs in Pretoria

Key Responsibilities Support the Executive Chef / Head Chef with the efficient day-to-day operation of the kitchen Supervise, guide and develop chefs and kitchen staff Maintain consistently high standards of food quality, flavour and presentation Assist with mise en place, preparation and service across the restaurant's dining offering Ensure dishes are...

About the Role Our client is seeking a skilled and motivated Sous Chef to join the culinary team of a busy catering operation in Pretoria . As second-in-command to the Head Chef, you will play a vital role in daily kitchen management, food preparation, and staff supervision. This position requires a strong understanding of culinary techniques, excellent...

About the Role Our client is seeking a creative and experienced Executive Chef to lead the culinary direction of their prestigious establishment in Pretoria . You will be responsible for conceptualizing, developing, and executing exceptional dining experiences across all food outlets, including fine dining, banqueting, and casual eateries. This role demands...

About the RoleOur client, a leading catering company serving the Pretoria region, is actively searching for a creative and skilled Pastry Chef to join their dedicated culinary team. This role is perfect for an individual passionate about crafting exquisite desserts, baked goods, and confections for a variety of events. You will be responsible for the entire...

About the Role Our client, a prestigious conference and events centre in Pretoria , is seeking an accomplished Head Banqueting Chef to spearhead their extensive banqueting and event catering division. This demanding role requires a culinary leader with a passion for large-scale event execution, menu innovation, and team management. The Head Banqueting Chef...

This is a hands-on role for someone who loves precision baking as much as bold, creative flair. You will be trusted to keep standards consistently high while bringing fresh ideas to a menu that guests remember long after they have left the brush. Core Responsibilities: Prepare and bake a full range of pastries, breads, cakes, and desserts daily Create...

About the RoleOur client, WhatJobs Direct, is seeking a talented and passionate Junior Chef de Partie to join their esteemed culinary team in Pretoria, Gauteng. This is an exciting opportunity for aspiring chefs looking to hone their skills and advance their careers in a high-volume, quality-focused kitchen environment within the hospitality and tourism...

About the Role Our client, a highly respected catering company specializing in exclusive events and banqueting, is searching for a talented and creative Pastry Chef to join their esteemed culinary team in Pretoria . This role is crucial for crafting exquisite dessert experiences that complement the overall quality of our client's offerings. The ideal...

COLD KITCHEN SOUS CHEF & LECTURER Prue Leith Culinary Institute Working Hours: Early shift: 08:00–17:00 | Late shift: 14:00–close Salary: Based on experience and qualifications Prue Leith Culinary Institute is looking for an experienced Cold Kitchen Sous Chef & Lecturer to join our culinary team. We are looking for a chef with strong Cold Kitchen...

Location: Centurion, Gauteng Working Hours: Early shift: 08:00–17:00 | Late shift: 14:00 until closing Salary: Market-related, based on experience and qualifications About the Role Prue Leith Culinary Institute is looking for a skilled and passionate Junior Pastry Sous Chef & Lecturer to join our team. The successful candidate will contribute to the...

About the RoleOur client, a leading innovator in online culinary education, is seeking a passionate and experienced **Remote Chef Instructor** to join their growing virtual academy. This is a fully remote position, enabling you to share your culinary expertise and teaching skills with students worldwide from the comfort of your own home. You will be...

Placements24 is seeking an Executive Chef to lead the culinary direction of a prestigious establishment in Pretoria. You will conceptualize, develop, and execute exceptional dining experiences across fine dining, banqueting, and casual outlets. You will drive culinary innovation while ensuring operational efficiency, cost control, and adherence to the...

Placements24 in Pretoria is seeking a talented Pastry Chef to craft exquisite desserts for exclusive events. You will lead pastry production, design desserts, and ensure high-quality displays for weddings and corporate functions.The role requires at least four years in pastry, formal training, and a passion for detail, with responsibilities across menu...

Flair TM in Pretoria, Gauteng, is seeking an experienced Sous Chef to lead a dedicated kitchen brigade within a premium hospitality setting. You will support the Executive Chef, maintain high standards of quality and presentation, and contribute to menu development across breakfast, lunch, and dinner services. You will supervise and train staff, manage stock...

WhatJobs Direct in Pretoria, Gauteng, is seeking a Junior Chef de Partie to join a high‑volume, quality‑driven kitchen team. You will handle a designated section, ensuring precise execution and maintaining standards under pressure. Growth and mentorship are key parts of this role in a dynamic hospitality setting.You will train under experienced chefs,...

About the RoleOur client, a highly respected catering company specializing in bespoke events, is seeking an experienced Senior Event Chef to join their culinary team in Tembisa, Gauteng . This is a crucial role responsible for leading the kitchen operations during offsite catering events. The ideal candidate will have a flair for culinary innovation, a deep...

Capsicum Culinary Studio in Pretoria seeks an experienced Senior Pastry Chef to lead the pastry team, ensuring high-quality desserts and breads daily. You will develop creative, on-trend recipes while refining workflows, managing stock, and maintaining strict hygiene standards. The role requires at least 3 years in a senior pastry position, a culinary...

Remote Head Chef Our client is seeking a visionary and highly skilled Remote Head Chef to lead their catering culinary operations. This is a unique opportunity to shape menus, oversee food quality, and manage kitchen teams entirely from a remote location. You will be responsible for creating innovative and delicious menus, ensuring consistency and excellence...

A luxury eco-lodge in South Africa is seeking a Head Chef / Culinary Manager to lead culinary operations, ensuring high food quality and innovative menus. Responsibilities include menu design, food safety compliance, and managing operational budgets. The ideal candidate should have experience in luxury settings and strong leadership skills. This position...

Newly established café and restaurant in the Lynnwood, Pretoria area, is looking for 2 experienced and versatile hospitality professionals to join the team. The successful candidates will work overlapping shifts and will be expected to confidently move between kitchen operations, barista duties, POS and front-of-house service as required. A dedicated...