development chef jobs in Durban

The Executive Chef — New Product Development is the creative and operational engine behind Pedro’s Chicken’s menu pipeline. This role is responsible for conceptualising, developing, and commercialising innovative, on-brand products that delight our customers, meet our quality standards, and perform profitably at scale across all franchise locations ...

Our client, a leading QSR, is urgently looking for an Executive Chef to lead their New Product Development projects. The role is responsible for conceptualising, developing and commercialising innovative on-brand products across their brands. Requirements: A Culinary (Degree/ Diploma) from a recognised institution e.g. South African Chefs Association,...

Our client, a leading QSR, is urgently looking for an Executive Chef to lead their New Product Development projects. The role is responsible for conceptualising, developing and commercialising innovative on-brand products across their brands. Requirements: A Culinary (Degree/ Diploma) from a recognised institution e.g. South African Chefs Association,...

THE ROLE: The Executive Chef - New Product Development is the creative and operational engine behind the organisation's menu pipeline. This role is responsible for conceptualising, developing and commercialising innovative, on-brand products that delight customers, meet quality standard and perform profitably at scale across all franchise locations. Client...

Executive Chef – New Product Development - Quick Service Restaurant Our reputable QSR / Fast Food client is seeking an experienced and innovative Executive Chef – New Product Development to join their New Product Developmen t team. The successful candidate will be responsible for driving the development and commercialization of innovative, commercially...

Duties And Responsibilities The Executive Chef — New Product Development is the creative and operational engine behind Pedro’s Chicken’s menu pipeline. This role is responsible for conceptualising, developing, and commercialising innovative, on-brand products that delight our customers, meet our quality standards, and perform profitably at scale across...

Pedro’s Chicken seeks an Executive Chef – New Product Development to drive innovation from concept to roll-out across franchise locations. You will lead cross-functional teams, shape editorial tasting, and ensure dishes meet brand standards and profitability.Responsibilities include SOP creation, cost analysis, supplier collaboration, and training to...

OttoBauthentic in Durban, South Africa, is seeking an Executive Chef - New Product Development to lead the menu pipeline, conceptualise and commercialise innovative items across franchise locations.You will translate concepts into SOPs, collaborate with supply chain, marketing and QA, and oversee tastings, cost targets and training while ensuring SA food...

chef Capsicum Culinary Studio Durban, KwaZulu Natal, ZAmeasuring and mixing ingredients, preparing dough, baking goods like bread and pastries in ovens, and decorating the finished productsmeasuring and mixing ingredients, preparing dough, baking goods like bread and pastries in ovens, and decorating the finished productsAre you looking for a new opportunity...

A prestigious boutique hotel in Durban is seeking a talented and driven Sous Chef to join its culinary team and support the delivery of exceptional dining experiences. This opportunity is ideal for a passionate hospitality professional who thrives in a fast-paced kitchen environment and is looking to further develop their leadership career within a luxury...

About the RoleOur client is looking for a skilled and motivated Sous Chef to join their esteemed culinary team in the bustling city of Durban . As the second-in-command in the kitchen, you will play a vital role in supporting the Executive Chef in all operational aspects, ensuring the consistent delivery of high-quality dishes and maintaining kitchen...

A prestigious boutique hotel in Durban is seeking an experienced and passionate Head Chef to lead its culinary operations and elevate the guest dining experience. This is an exciting opportunity for a creative and commercially minded culinary professional who thrives in a luxury hospitality environment and is passionate about delivering exceptional food,...

Tsebo is Hiring!TsAfrika is seeking an experienced and results-driven Chef Manager to oversee the full catering operation at a client site. The successful candidate will be responsible for managing food production, maintaining exceptional quality standards, controlling costs, ensuring compliance with food safety regulations, and leading a high-performing...

With more than 34400 students, and approximately 1700 members of staff, the Durban University of Technology (DUT) is a leading university of technology proudly located in the beautiful cities of Durban and Pietermaritzburg, along the warm east coast of South Africa. Founded in April 2002 through the historic merger of the former ML Sultan Technikon and...

To plan, coordinate, and execute food preparation and catering services for functions, events, and special occasions while ensuring high standards of food quality, presentation, hygiene, and service. About Us TsAfrika is seeking a passionate and highly skilled Functions Chef to lead the preparation and delivery of exceptional food experiences for corporate...

Confectionery Chef – Job Advert WE’RE HIRING: CONFECTIONERY CHEF Confectionery Chef Capsicum Culinary Studio Durban, KwaZulu Natal, ZA Are you passionate about creating beautiful, delicious sweet treats? We’re looking for a talented and creative Confectionery Chef to join our team! The Role As our Confectionery Chef, you’ll be responsible for...

About the Role Our client is seeking a skilled and motivated Sous Chef to support the Head Chef in managing the banqueting and events kitchen operations in bustling Durban . You will play a critical role in the preparation and execution of large-scale catering events, ensuring consistency, quality, and timely service. This position demands a strong...

JOIN OUR TEAM | JUNIOR PASTRY CHEFRedlands Hotel & Spa is looking for a passionate and dedicated Junior Pastry Chef to join our culinary team in Pietermaritzburg.We are seeking someone who takes pride in their craft, has a keen eye for detail, and is passionate about creating quality pastries, desserts, and baked goods within a professional hospitality...

About the Role Our client is looking for a talented and dedicated Pastry Chef de Partie to join their bustling kitchen brigade in Durban. You will be responsible for the preparation and execution of a wide range of desserts, pastries, breads, and other baked goods, contributing to the overall excellence of their culinary offerings. This role demands...

Hospitality and Outdoor Establishment: Game Lodge Head Chef - Greater Kruger An exclusive luxury lodge in the Greater Kruger region is seeking an experienced and innovative Head Chef to lead its kitchen operation and deliver exceptional culinary experiences. This is a fantastic opportunity for a passionate hospitality professional with a strong fine dining...