Staff Canteen Commis Chef

As a Staff Canteen Commis Chef at Mount Nelson, A Belmond Hotel you are part of a team that shapes the culinary experience of our staff members. In this role, you will master the art of delivering an exceptional gastronomic experience. If you’re looking to develop your skills and be part of the future of luxury, this is your moment. Primary...

As a Staff Canteen Commis Chef at Mount Nelson, A Belmond Hotel you are part of a team that shapes the culinary experience of our staff members. In this role, you will master the art of delivering an exceptional gastronomic experience. If you’re looking to develop your skills and be part of the future of luxury, this is your moment. Primary...

Good day we are looking for Culinary Personnel to work for out client based in Saudi ArabiaCulinary Salary ( Senior Chef de Partie, Chef de Partie, Sushi Chef De Partie, Pastry chef de partie, Demi chef de partie, Commis 1, Commis 2, Commis 3, Pastry Commis , Sushi Commis )R 15000 R25000 pm Nett + Accommodation + Food Allowance Saudi ArabiaRequirements...

At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, wellness activities, assistance with essentials, and healthy meals. We also offer growth opportunities...

We are looking to hire a hard-working and efficient Commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. Newly qualified candidates are encouraged to apply.The restaurant is situated in the Northern Suburbs of Cape Town and there is no public transport so your own reliable transport is essential to secure an...

Crew Life at Sea is a leading provider of high-quality cruise ship experiences. We are dedicated to providing our guests with exceptional service and unforgettable memories. Our company values teamwork, professionalism, and a passion for delivering the best possible experience to our guests. - Position Overview:_ We are currently seeking a skilled and...

***:**Crew Life at Sea is a leading provider of high-quality cruise ship experiences. We are dedicated to providing our guests with exceptional service and unforgettable memories. Our company values teamwork, professionalism, and a passion for delivering the best possible experience to our guests.** **_ Position Overview:_** *** We are currently seeking a...

Minimum requirements: Culinary Certificate/DiplomaPreferably 1- 2 years previous experience as Commis Chef in 5-star restaurantsAvailability to work within opening hours (e.g. evenings, public holidays, weekends)Excellent interpersonal- & communication skillsAbility to maintain a professional working relationship with all departmentsAttention to...

Additional Information Job Number24197416 Job CategoryFood and Beverage & Culinary LocationThe Westin Cape Town, Convention Square, Cape Town, South Africa, South Africa, 8000 ScheduleFull Time Located Remotely?N Position Type Non-Management POSITION SUMMARY Function Are you ready to grow your dream career!! Join our amazing team and help deliver...

***:**Commis Pastry - Cruise Ships** *** - **Assist the Pastry Chef in preparing and baking a variety of desserts and pastries** - **Follow recipes and ensure all ingredients are measured accurately** *** - **Maintain a clean and organized work area at all times** *** - **Assist with inventory and ordering of pastry supplies** *** - **Adhere to all food...

***:**Commis - Cruise Ship** *** - **Assist the chefs in preparing and cooking a variety of dishes, including appetizers, entrees, and desserts** - **Follow recipes and presentation standards to ensure consistency and quality of dishes** *** - **Help with the setup and organization of the kitchen, including stocking ingredients and maintaining a clean and...

Additional Information Job Number24192749 Job CategoryFood and Beverage & Culinary LocationThe Westin Cape Town, Convention Square, Cape Town, South Africa, South Africa, 8000 ScheduleFull Time Located Remotely?N Position Type Non-Management POSITION SUMMARY Function Are you ready to grow your dream career!! Join our amazing team and help deliver...

***:**Position: Commis** *** Key Responsibilities**: *** - **Assist the Chef de Partie and Sous Chef in preparing and cooking a variety of dishes according to recipes and standards set by the company** *** - **Ensure that all food is prepared and presented in a timely and efficient manner** *** - **Maintain a clean and organized work station at all...

We are seeking a highly skilled and experienced Commis Chef to join our team at a prestigious Golf Club in the Southern Suburbs of Cape Town.The ideal candidate will have a strong background in a relevant position and hold a Chef / Hospitality qualification.Responsibilities will include managing kitchen staff, maintaining high standards of food quality and...

Executive Chef De ParteWe are seeking a highly experienced and committed Executive Chef De Parte to join our exceptional team at a signature fine-dining restaurant in Stellenbosch. The successful candidate will be responsible for assisting the Head Chef and Sous Chef in creating menu items, recipes, and developing dishes.The role involves preparing, cooking,...

Job DescriptionScope of Position:Having completed an apprenticeship and/or achieved trade recognition, a Commis Chef works as part of the kitchen team. Engaged in cooking, baking, pastry cooking or butchering duties.This position involves food preparation and presentation with flair for breakfast, lunch and dinner for A la Carte, room service, functions and...

As a Seasonal Commis Chef at Mount Nelson, A Belmond Hotel you are part of a team that shapes the culinary experience of our guests. In this role, you will master the art of delivering an exceptional gastronomic experience. If you’re looking to develop your skills and be part of the future of luxury, this is your moment. Primary Responsibilities...

Vacancy: Canteen Site Manager (Cape Town, Western Cape) Our Client, a leader in the Hospitality Industry, seeks to appoint an experienced Canteen Site Manager. Applicants need to reside in and around the Tokai or Retreat area only. Duties & Responsibilities - Manage and oversee the preparation of meals to ensure excellent service delivery standards are...

Our Client located in Stellenbosch, is a signature fine-dining restaurant. We offer the opportunity to a highly experienced and committed individual to join our exceptional team as  a CDP and to assist with the kitchen operations with a strong ability to lead a fine dining operation.The Chef de Partie will report to the Sous Chef.The role is made up of many...

Fine Dining Restaurant OpportunityWe are seeking a highly experienced and committed Chef De Partie to join our exceptional team and assist with kitchen operations.The Chef De Partie will report to the Sous Chef and be responsible for:Preparing, cooking, and presenting high-quality dishes within the speciality section.Assisting the Head Chef and Sous Chef in...