Commis de Cuisine

Good day we are looking for Culinary Personnel to work for out client based in Saudi ArabiaCulinary Salary ( Senior Chef de Partie, Chef de Partie, Sushi Chef De Partie, Pastry chef de partie, Demi chef de partie, Commis 1, Commis 2, Commis 3, Pastry Commis , Sushi Commis )R 15000 R25000 pm Nett + Accommodation + Food Allowance Saudi ArabiaRequirements...

At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, wellness activities, assistance with essentials, and healthy meals.We also offer growth opportunities...

We are looking to hire a hard-working and efficient Commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. Newly qualified candidates are encouraged to apply.The restaurant is situated in the Northern Suburbs of Cape Town and there is no public transport so your own reliable transport is essential to secure an...

Fine Dining Restaurant OpportunityWe are seeking a highly experienced and committed Chef De Partie to join our exceptional team and assist with kitchen operations.The Chef De Partie will report to the Sous Chef and be responsible for:Preparing, cooking, and presenting high-quality dishes within the speciality section.Assisting the Head Chef and Sous Chef in...

Commis (9485) At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests’ stay to bring their dreams and desires to life. With an atmosphere that’s chic but wonderfully unstuffy, and a team who are meticulous but warm, we seek to exceed our guests’...

**Commis de Cuisine** **JOB RESPONSIBILITIES** - Assistance with preparation and cooking daily meals (including breakfast, lunch, tea-time and dinner) for crew and guests in accordance with Executive Chef Manual and menu cycle and recipes - Handle all groceries, products and galley equipment with care - Separation and disposal of waste / garbage -...

Culinary Excellence at HR GenieWe're seeking a highly skilled Chef de Partie to join our culinary team at HR Genie. As a key member of our kitchen team, you will be responsible for delivering exceptional service, award-winning cuisine, and memorable experiences to our guests.Key Responsibilities:Conduct training with Commi and Demi Chefs to ensure culinary...

Our Client located in Stellenbosch, is a signature fine-dining restaurant. We offer the opportunity to a highly experienced and committed individual to join our exceptional team as  a CDP and to assist with the kitchen operations with a strong ability to lead a fine dining operation.The Chef de Partie will report to the Sous Chef.The role is made up of many...

Additional Information Job Number24192749 Job CategoryFood and Beverage & Culinary LocationThe Westin Cape Town, Convention Square, Cape Town, South Africa, South Africa, 8000 ScheduleFull Time Located Remotely?N Position Type Non-Management POSITION SUMMARY Function Are you ready to grow your dream career!! Join our amazing team and help deliver...

JOB PURPOSE Responsible for the daily food preparation and duties assigned to meet the set standard and qualities including support the Demi Chef de Partie or Commis I in the daily operation and work, work according to the menu specifications by the Chef de Partie, keeping work area at all times in hygienic conditions according to the MSC Standards. Control...

Additional Information Job Number24197416 Job CategoryFood and Beverage & Culinary LocationThe Westin Cape Town, Convention Square, Cape Town, South Africa, South Africa, 8000 ScheduleFull Time Located Remotely?N Position Type Non-Management POSITION SUMMARY Function Are you ready to grow your dream career!! Join our amazing team and help deliver...

Executive Chef De ParteWe are seeking a highly experienced and committed Executive Chef De Parte to join our exceptional team at a signature fine-dining restaurant in Stellenbosch. The successful candidate will be responsible for assisting the Head Chef and Sous Chef in creating menu items, recipes, and developing dishes.The role involves preparing, cooking,...

At HR Genie, we value our staff and aim to create an exceptional guest experience. Our commitment to their well-being includes on-demand healthcare, wellness activities, and healthy meals.We offer growth opportunities through internal programs, traineeships, study loans, and professional coaching for managers. Comprehensive benefits, including medical aid,...

At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, wellness activities, assistance with essentials, and healthy meals.We also offer growth opportunities...

At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, wellness activities, assistance with essentials, and healthy meals.We also offer growth opportunities...

Transform Your Culinary Career with HR GenieAbout the Role:We're seeking an exceptional Culinary Operations Specialist to join our dynamic team at HR Genie.Your Mission:Collaborate with our Commi and Demi Chefs to deliver world-class service and cuisine.Conduct training sessions to ensure culinary service standards are met.Maintain efficient service while...

The Chef De Partie (CDP) at The Silo Hotel is responsible for supporting the Executive Chef and Sous Chefs in our busy hotel kitchen, ensuring the highest standards and consistent quality in daily food preparation, while keeping up to date with new products, recipes and preparation techniques. This is to ensure that The Silo Hotel meets, if not, exceeds, the...

The Chef De Partie (CDP) at The Silo Hotel is responsible for supporting the Executive Chef and Sous Chefs in our busy hotel kitchen, ensuring the highest standards and consistent quality in daily food preparation, while keeping up to date with new products, recipes and preparation techniques. This is to ensure that The Silo Hotel meets, if not, exceeds, the...

The Chef De Partie (CDP) at The Silo Hotel is responsible for supporting the Executive Chef and Sous Chefs in our busy hotel kitchen, ensuring the highest standards and consistent quality in daily food preparation, while keeping up to date with new products, recipes and preparation techniques. This is to ensure that The Silo Hotel meets, if not, exceeds, the...

{"KEY RESPONSIBILITIES": "– Check the Pastry station for cleanliness before the start of each shift, using and completing the appropriate MSC Sanitation Standards checklist for this section”, "JOB PURPOSE": "Responsible for the daily food preparation and duties assigned to meet the set standard and qualities, including supporting the Demi Chef de Partie...