Pastry Sous Chef

Key Responsibilities: Work closely with the Executive Pastry Chef to develop and execute pastry menus for our guests Manage inventory and supplies, ensuring all ingredients are fresh and readily available Train and supervise a team of pastry chefs, ensuring high-quality standards and efficient production Maintain a clean and organized pastry kitchen,...

Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment.Preparing ingredients and handling baking and other kitchen equipment.Creating pastries, baked goods, and confections, by following a set recipe.Developing new recipes for seasonal menus.Decorating pastries and...

Function Are you ready to grow your dream career Join our amazing team and help deliver unforgettable cuisines and create memorable experiences. We are recruiting for a fun, energetic, innovative and enthusiastic experience Chef with a positive attitude. Leading the Pastry Kitchen and reporting directly to Executive Sous Chef, the successful incumbent...

DescriptionFunctionAre you ready to grow your dream career Join our amazing team and help deliver unforgettable cuisines and create memorable experiences. We are recruiting for a fun, energetic, innovative and enthusiastic experience Chef with a positive attitude. Leading the Pastry Kitchen and reporting directly to Executive Sous Chef, the successful...

We are looking for a Sous ChefWe're a well-established restaurant seeking an experienced Sous Chef to join our culinary team. Our restaurant is committed to serving high-quality, seasonal Mediterranean dishes in a fast-paced and energetic environment.Job Summary:As our ideal candidate, you'll assist the Head Chef in overseeing daily kitchen operations,...

Position: Sous ChefLocation: International placement onboard a cruise lineAbout the Opportunity:Crew Life At Sea is recruiting experienced Sous Chefs on behalf of one of our luxury cruise line partners. This role is essential to maintaining world-class culinary operations across multiple dining venues onboard. You will assist the Executive Chef and Executive...

Overview: Upper Union Restaurant is seeking a passionate and eager-to-learn Pastry Commis Chef to join our dynamic pastry team. This is an exciting opportunity for a junior chef to develop their skills in a fast-paced, creative kitchen that values innovation and excellence.Key Responsibilities:Assist in the preparation and production of all pastry items...

Sous Chef – Upmarket Restaurant (Cape Town City Centre)We are looking for a well-rounded, experienced Sous Chef to join our team at a leading upmarket restaurant based in the Cape Town City Centre.Key Duties & Responsibilities:Provide strong leadership to help manage all departments within the kitchen.Maintain excellent communication and coordination with...

HEAD PASTRY CHEFLooking for an experienced Head Pastry Chef with strong technical skills in Pastry, Baking, and Cold Section production to lead the Pastry Department of an upmarket restaurant based in Cape Town City Centre.Job Duties & Responsibilities:Lead and manage the Pastry and Cold Kitchen departments, ensuring smooth and efficient daily...

Sous Chef - Cruise ShipsKey Responsibilities:- Assist the Executive Chef in managing the kitchen operations, including food preparation, menu planning, and inventory management- Supervise and train kitchen staff, ensuring they adhere to all safety and sanitation standards- Oversee the preparation and presentation of all meals, ensuring they meet the...