Food Service Director

4 days ago


Stellenbosch, Western Cape, South Africa Hazendal Wine Estate Full time

About Hazendal Wine Estate

Hazendal Wine Estate is a leading winery in the Stellenbosch region, known for its exceptional wines and commitment to quality. The estate offers a range of accommodation options, from luxurious villas to comfortable rooms, making it an ideal destination for families and couples alike.

Job Summary

We are seeking a highly skilled and experienced Hospitality Operations Manager to join our team. The successful candidate will be responsible for managing the day-to-day operations of the food and beverage function, including facility management, staff management, and financial management.

Duties and Responsibilities

  • Manage the daily operations of the food and beverage function, including staff management, inventory control, and financial management
  • Develop and implement strategies to improve operational efficiency and productivity
  • Maintain high standards of customer service and satisfaction
  • Lead and motivate a team of staff to achieve business objectives
  • Collaborate with other departments to ensure seamless delivery of services

Requirements

  • 5+ years of experience in a luxury hospitality management position
  • Excellent focus on Service and Communication
  • Experience in Food & Beverage industry
  • Knowledge of wine and beverage offerings
  • Ability to work in a fast-paced environment
  • Leadership and decision-making skills

What We Offer

Hazendal Wine Estate offers a competitive salary and benefits package, as well as opportunities for professional growth and development.



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