Food Service Director
4 days ago
About Hazendal Wine Estate
Hazendal Wine Estate is a leading winery in the Stellenbosch region, known for its exceptional wines and commitment to quality. The estate offers a range of accommodation options, from luxurious villas to comfortable rooms, making it an ideal destination for families and couples alike.
Job Summary
We are seeking a highly skilled and experienced Hospitality Operations Manager to join our team. The successful candidate will be responsible for managing the day-to-day operations of the food and beverage function, including facility management, staff management, and financial management.
Duties and Responsibilities
- Manage the daily operations of the food and beverage function, including staff management, inventory control, and financial management
- Develop and implement strategies to improve operational efficiency and productivity
- Maintain high standards of customer service and satisfaction
- Lead and motivate a team of staff to achieve business objectives
- Collaborate with other departments to ensure seamless delivery of services
Requirements
- 5+ years of experience in a luxury hospitality management position
- Excellent focus on Service and Communication
- Experience in Food & Beverage industry
- Knowledge of wine and beverage offerings
- Ability to work in a fast-paced environment
- Leadership and decision-making skills
What We Offer
Hazendal Wine Estate offers a competitive salary and benefits package, as well as opportunities for professional growth and development.
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